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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked

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Nutrition Facts
Serving Size
3 oz (85g)
Calories196
% Daily Value *
Total Fat 10.6g14%
Saturated Fat 4.1g21%
Trans Fat 0.31g
Cholesterol 75.6mg25%
Sodium 52.7mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 24.1g48%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.4mg13%
Calcium 11.9mg1%
Potassium 274.6mg6%
Phosphorus 190.4mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.48
  • Inflammation Index 45
  • Amino Acid Score 90%
  • Potassium/Sodium 5.21
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 196 calories in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked coming from 50% protein, 0% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked. This food consists of 58.9% water, 28.6% protein, 0% carbs, 12.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 196 10%
Fat 10.6g 14%
Protein 24.1g 48%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 75.6mg 25%
Saturated Fats 4.1g 21%
Net-Carbs 0g
Trans Fatty Acids 0.31g
Minerals
-- = missing data %DV
Weight85g
Calcium 11.9mg 1%
Iron, Fe 2.4mg 13%
Potassium, K 274.6mg 6%
Magnesium 17mg 4%
Phosphorus, P 190.4mg 15%
Sodium 52.7mg 2%
Zinc, Zn 5.4mg 49%
Copper, Cu 0.07mg 8%
Manganese 0.01mg 0%
Selenium, Se 24.8mcg 45%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 3.4mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.23mg 18%
Niacin (B3) 4.7mg 29%
Vitamin B5 (PA) 0.39mg 8%
Vitamin B6 0.46mg 27%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 60.8mg 11%
Vitamin B12 2.3mcg 97%
Retinol 3.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 11.9IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.16mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 3.4IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 49.8g
Ash 0.95g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.48
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 4.737g
Total Polyunsaturated 0.561g
Omega 3s 0.038g 2%
Omega 6s 0.479g 3%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 12.51
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.01g 1%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.006g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.197g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.006g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.009g
Lauric Acid (12:0) 0.009g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.296g
Pentadecanoic Acid (15:0) 0.009g
Palmitic Acid (16:0) 2.412g
Margaric Acid (17:0) 0.063g
Stearic Acid (18:0) 1.414g
Arachidic Acid (20:0) 0.003g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.027g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.36g
cis-Palmitoleic Acid (16:1 cis) 0.133g
Heptadecenoic Acid (17:1) 0.045g
Oleic Acid (18:1) 4.434g
cis-Oleic Acid (18:1 cis) 2.033g
cis-Vaccenic acid 0.074g
Gadoleic Acid (20:1) 0.021g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.479g
Conjugated Linoleic Acid (CLAs) 0.112g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.038g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.006g
Eicosatetraenoic Acid 20:4 0.04g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.011g
Trans-Monoenoic Fats 0.3g
trans-Palmitoleic Acid (16:1 trans) 0.007g
trans-Oleic Acid (18:1 trans) 0.292g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.011g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 855mg 122%
Isoleucine 1114mg 80%
Leucine 2043mg 75%
Lysine 2236mg 106%
Methionine 666mg 91%
Phenylalanine 969mg 111%
Threonine 1097mg 105%
Tryptophan 250mg 89%
Valine 1196mg 66%
Conditionally Essential Amino Acids
Arginine 1635mg
Cystine 267mg 93%
Glycine 1239mg
Proline 1087mg
Tyrosine 867mg 99%
Non-Essential Amino Acids
Alanine 1480mg
Aspartic acid 2308mg
Betaine 8mg
Glutamic acid 3902mg
Hydroxyproline 176mg
Serine 982mg
Data Source
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked
USDA Food Data Central Standard Release