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Margarine,spread, 35-39% fat, tub
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Margarine,spread, 35-39% fat, tub

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Nutrition Facts
Serving Size
100 grams (100g)
Calories349
% Daily Value *
Total Fat 38g49%
Saturated Fat 8.7g43%
Trans Fat 0.08g
Cholesterol 0mg0%
Sodium 584mg24%
Total Carbohydrate 1.5g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0.23g0%
Vitamin C 0mg0%
Vitamin D 17.5mcg88%
Iron 0.04mg0%
Calcium 6mg0%
Potassium 51mg1%
Phosphorus 7mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.81
  • Inflammation Index -842
  • Amino Acid Score --%
  • Potassium/Sodium 0.09
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 349 calories in Margarine,spread, 35-39% fat, tub coming from 0% protein, 2% carbs, 98% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Margarine,spread, 35-39% fat, tub. This food consists of 59.6% water, 0.2% protein, 1.5% carbs, 38.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 349 17%
Fat 38g 49%
Protein 0.23g 0%
Carbohydrate 1.5g 1%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 0mg 0%
Saturated Fats 8.7g 43%
Net-Carbs 1.5g
Trans Fatty Acids 0.08g
Minerals
-- = missing data %DV
Weight100g
Calcium 6mg 0%
Iron, Fe 0.04mg 0%
Potassium, K 51mg 1%
Magnesium 1mg 0%
Phosphorus, P 7mg 1%
Sodium 584mg 24%
Zinc, Zn 0.02mg 0%
Copper, Cu 0.01mg 1%
Manganese 0.01mg 0%
Selenium, Se 0mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 1348mcg 150%
Vitamin C 0mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0mg 0%
Niacin (B3) 0mg 0%
Vitamin B5 (PA) 0.03mg 1%
Vitamin B6 0.38mg 23%
Biotin --mcg
Folate (B9) 3mcg 1%
Folic acid 0mcg 0%
Food Folate 1mcg 0%
Folate DFE 1mcg 0%
Choline 12.4mg 2%
Vitamin B12 0.06mcg 3%
Retinol 1297mcg
Carotene, beta 610mcg 6%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5339IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 13.5mg 90%
Vitamin D 17.5mcg 88%
Vitamin D2 0mcg
Vitamin D3 17.5mcg
Vitamin D (IU) 0IU 0%
Vitamin K 74.6mcg 62%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 58.7g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.81
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch 2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 11.192g
Total Polyunsaturated 16.09g
Omega 3s 2.2g 138%
Omega 6s 13.812g 81%
Omega 3 to Omega 6 Ratio 0.16
Omega 6 to Omega 3 Ratio 6.28
Omega 3 Fats
alpha-Linolenic Acid (ALA) 2.2g 138%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 13.711g
gamma-Linolenic Acid (GLA) 0.089g
cis-cis-n6-Eicosadienoic Acid 0.012g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.007g
Caproic (6:0) 0.003g
Caprylic Acid (8:0) 0.047g
Capric Acid (10:0) 0.073g
Lauric Acid (12:0) 0.692g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.318g
Pentadecanoic Acid (15:0) 0.011g
Palmitic Acid (16:0) 5.752g
Margaric Acid (17:0) 0.031g
Stearic Acid (18:0) 1.528g
Arachidic Acid (20:0) 0.137g
Behenic Acid (22:0) 0.102g
Lignoceric Acid (24:0) 0.044g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.04g
cis-Palmitoleic Acid (16:1 cis) 0.038g
Heptadecenoic Acid (17:1) 0.017g
Oleic Acid (18:1) 10.946g
cis-Oleic Acid (18:1 cis) 10.918g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.182g
Docosenoic Acid (22:1) 0.015g
cis-Docosenoic Acid (22:1 cis) 0.015g
cis-Tetracosenoic Acid (24:1 cis) 0.013g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 13.781g
Conjugated Linoleic Acid (CLAs) 0.018g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 2.29g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.013g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.052g
Trans-Monoenoic Fats 0.028g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.028g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.052g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Margarine,spread, 35-39% fat, tub
USDA Food Data Central Standard Release