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Chicken, rotisserie, original seasoning, drumstick, meat and skin, cooked
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Chicken, rotisserie, original seasoning, drumstick, meat and skin, cooked

Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked
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Nutrition Facts
Serving Size
100 grams (100g)
Calories215
% Daily Value *
Total Fat 12g15%
Saturated Fat 3g15%
Trans Fat 0.14g
Cholesterol 156mg52%
Sodium 411mg17%
Total Carbohydrate 0.02g0%
Dietary Fiber 0g0%
Total Sugars 0.02g0%
Includes --g Added Sugars--%
Protein 26.9g54%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 21mg2%
Potassium 291mg6%
Phosphorus 255mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 15.53
  • Inflammation Score 63
  • Amino Acid Score 76%
  • Potassium/Sodium 0.71
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 215 calories in Chicken, rotisserie, original seasoning, drumstick, meat and skin, cooked coming from 50% protein, 0% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chicken, rotisserie, original seasoning, drumstick, meat and skin, cooked. This food consists of 60.6% water, 27.2% protein, 0% carbs, 12.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 215 11%
Fat 12g 15%
Protein 26.9g 54%
Carbohydrate 0.02g 0%
Sugars 0.02g 0%
Fiber 0g 0%
Cholesterol 156mg 52%
Saturated Fats 3g 15%
Net-Carbs 0.02g
Trans Fatty Acids 0.14g
Minerals
-- = missing data %DV
Weight100g
Calcium 21mg 2%
Iron, Fe 1.1mg 6%
Potassium, K 291mg 6%
Magnesium 25mg 6%
Phosphorus, P 255mg 20%
Sodium 411mg 17%
Zinc, Zn 2.6mg 24%
Copper, Cu 0.08mg 9%
Manganese 0.02mg 1%
Selenium, Se 34.8mcg 63%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 18mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.22mg 17%
Niacin (B3) 5.9mg 37%
Vitamin B5 (PA) 1.3mg 26%
Vitamin B6 0.18mg 11%
Biotin --mcg
Folate (B9) 11mcg 3%
Folic acid 0mcg 0%
Food Folate 11mcg 3%
Folate DFE 11mcg 3%
Choline 79.2mg 14%
Vitamin B12 0.51mcg 21%
Retinol 18mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 60IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.31mg 2%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 33.2mcg
Other
-- = missing data
Weight100g
Water 59.8g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 15.53
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.02g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 5.22g
Total Polyunsaturated 1.785g
Omega 3s 0.097g 6%
Omega 6s 1.636g 10%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.87
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.011g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.062g
Pentadecanoic Acid (15:0) 0.016g
Palmitic Acid (16:0) 2.415g
Margaric Acid (17:0) 0.003g
Stearic Acid (18:0) 0.523g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.013g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.896g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 4.279g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.032g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.636g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.097g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.041g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 767mg 110%
Isoleucine 1114mg 80%
Leucine 2071mg 76%
Lysine 2361mg 112%
Methionine 759mg 104%
Phenylalanine 943mg 108%
Threonine 852mg 81%
Tryptophan 243mg 87%
Valine 1236mg 68%
Conditionally Essential Amino Acids
Arginine 1716mg
Cystine 271mg 94%
Glycine 1481mg
Proline 1568mg
Tyrosine 804mg 92%
Non-Essential Amino Acids
Alanine 1483mg
Aspartic acid 2370mg
Betaine 12mg
Glutamic acid 3860mg
Hydroxyproline 210mg
Serine 1176mg
Data Source
Chicken, rotisserie, original seasoning, drumstick, meat and skin, cooked
USDA Food Data Central Standard Release