| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 100 grams (100g) | |||
| Calories | 426 | ||
| % Daily Value * | |||
| Total Fat 42.4g | 54% | ||
| Saturated Fat 7.4g | 37% | ||
| Trans Fat 0.19g | |||
| Cholesterol --mg | --% | ||
| Sodium 998mg | 42% | ||
| Total Carbohydrate 6.1g | 2% | ||
| Dietary Fiber 1.7g | 6% | ||
| Total Sugars 1.9g | 4% | ||
| Includes --g Added Sugars | --% | ||
| Protein 5g | 10% | ||
| Vitamin C 0.1mg | 0% | ||
| Vitamin D --mcg | --% | ||
| Iron 0.88mg | 5% | ||
| Calcium 173mg | 13% | ||
| Potassium 205mg | 4% | ||
| Phosphorus 132mg | 11% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 426 calories in Sauce, pesto, ready-to-serve, shelf stable coming from 5% protein, 6% carbs, 89% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Sauce, pesto, ready-to-serve, shelf stable. This food consists of 44.6% water, 5.2% protein, 6.4% carbs, 43.9% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 100g | |
| Calories (kcal) | 426 | 21% |
| Fat | 42.4g | 54% |
| Protein | 5g | 10% |
| Carbohydrate | 6.1g | 2% |
| Sugars | 1.9g | 4% |
| Fiber | 1.7g | 6% |
| Cholesterol | --mg | --% |
| Saturated Fats | 7.4g | 37% |
| Net-Carbs | 4.4g | |
| Trans Fatty Acids | 0.19g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Calcium | 173mg | 13% |
| Iron, Fe | 0.88mg | 5% |
| Potassium, K | 205mg | 4% |
| Magnesium | 45mg | 11% |
| Phosphorus, P | 132mg | 11% |
| Sodium | 998mg | 42% |
| Zinc, Zn | 0.88mg | 8% |
| Copper, Cu | 0.14mg | 16% |
| Manganese | 0.63mg | 28% |
| Selenium, Se | 5.5mcg | 10% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Vitamin A, RAE | 90mcg | 10% |
| Vitamin C | 0.1mg | 0% |
| Thiamin (B1) | 0.09mg | 8% |
| Riboflavin (B2) | 0.31mg | 24% |
| Niacin (B3) | 0.74mg | 5% |
| Vitamin B5 (PA) | 0.26mg | 5% |
| Vitamin B6 | 0.18mg | 10% |
| Biotin | --mcg | |
| Folate (B9) | 27mcg | 7% |
| Folic acid | --mcg | --% |
| Food Folate | 27mcg | 7% |
| Folate DFE | --mcg | --% |
| Choline | 13.7mg | 2% |
| Vitamin B12 | --mcg | --% |
| Retinol | --mcg | |
| Carotene, beta | 1075mcg | 10% |
| Carotene, alpha | 0mcg | 0% |
| Cryptoxanthin, beta | 12mcg | 0% |
| Vitamin A, IU | 1802IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 917mcg | |
| Vitamin E | 8.9mg | 59% |
| Vitamin D | --mcg | --% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | --IU | --% |
| Vitamin K | 193.8mcg | 162% |
| Vitamin K1 | 0mcg | |
| Menaquinone-4 (K2) | 0mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 100g | |
| Water | 43.1g | |
| Ash | 3g | |
| Alcohol | --g | |
| Caffeine | --mg | |
| Theobromine | --mg | |
| PRAL score | -0.42 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 0g | |
| Glucose (Dextrose) | 0.47g | |
| Fructose | 1.5g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0.24g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 100g | |
| Total Monounsaturated | 19.351g | |
| Total Polyunsaturated | 13.74g | |
| Omega 3s | 1.749g | 109% |
| Omega 6s | 11.804g | 69% |
| Omega 3 to Omega 6 Ratio | 0.15 | |
| Omega 6 to Omega 3 Ratio | 6.75 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 1.747g | 109% |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0.001g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 11.722g | |
| gamma-Linolenic Acid (GLA) | 0.065g | |
| cis-cis-n6-Eicosadienoic Acid | 0.015g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.002g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0.054g | |
| Caproic (6:0) | 0.043g | |
| Caprylic Acid (8:0) | 0.027g | |
| Capric Acid (10:0) | 0.065g | |
| Lauric Acid (12:0) | 0.075g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.262g | |
| Pentadecanoic Acid (15:0) | 0.03g | |
| Palmitic Acid (16:0) | 5.058g | |
| Margaric Acid (17:0) | 0.045g | |
| Stearic Acid (18:0) | 1.425g | |
| Arachidic Acid (20:0) | 0.158g | |
| Behenic Acid (22:0) | 0.083g | |
| Lignoceric Acid (24:0) | 0.036g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.025g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.329g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.321g | |
| Heptadecenoic Acid (17:1) | 0.035g | |
| Oleic Acid (18:1) | 18.731g | |
| cis-Oleic Acid (18:1 cis) | 18.654g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.213g | |
| Docosenoic Acid (22:1) | 0.009g | |
| cis-Docosenoic Acid (22:1 cis) | 0.007g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0.009g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 11.804g | |
| Conjugated Linoleic Acid (CLAs) | 0.028g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 1.865g | |
| Octadecatrienoic Acid (mixed isomers) | 0.053g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.004g | |
| Eicosatetraenoic Acid 20:4 | 0.05g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.107g | |
| Trans-Monoenoic Fats | 0.087g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.008g | |
| trans-Oleic Acid (18:1 trans) | 0.077g | |
| trans-Docosenoic Acid (22:1 trans) | 0.002g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.054g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 100g | |
| Essential Amino Acids | ||
| Histidine | --mg | --% |
| Isoleucine | --mg | --% |
| Leucine | --mg | --% |
| Lysine | --mg | --% |
| Methionine | --mg | --% |
| Phenylalanine | --mg | --% |
| Threonine | --mg | --% |
| Tryptophan | --mg | --% |
| Valine | --mg | --% |
| Conditionally Essential Amino Acids | ||
| Arginine | --mg | |
| Cystine | --mg | --% |
| Glycine | --mg | |
| Proline | --mg | |
| Tyrosine | --mg | --% |
| Non-Essential Amino Acids | ||
| Alanine | --mg | |
| Aspartic acid | --mg | |
| Betaine | 0.6mg | |
| Glutamic acid | --mg | |
| Hydroxyproline | --mg | |
| Serine | --mg | |