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Finger Snacks Gerber Graduate Puffs Apple And Cinnamon
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Finger Snacks Gerber Graduate Puffs Apple And Cinnamon

Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon
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Nutrition Facts
Serving Size
100 grams (100g)
Calories344
% Daily Value *
Total Fat 2.3g3%
Saturated Fat 0.14g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 13mg1%
Total Carbohydrate 85.8g31%
Dietary Fiber 3.8g14%
Total Sugars 17.8g36%
Includes --g Added Sugars--%
Protein 6.2g12%
Vitamin C 1.3mg1%
Vitamin D 0mcg0%
Iron 24.7mg137%
Calcium 535mg41%
Potassium 196mg4%
Phosphorus 448mg36%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 6.94
  • Inflammation Score -9.14
  • Amino Acid Score 7%
  • Potassium/Sodium 15.08
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 344 calories in Finger Snacks Gerber Graduate Puffs Apple And Cinnamon coming from 6% protein, 89% carbs, 5% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Finger Snacks Gerber Graduate Puffs Apple And Cinnamon. This food consists of 3.7% water, 6.3% protein, 87.6% carbs, 2.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 344 17%
Fat 2.3g 3%
Protein 6.2g 12%
Carbohydrate 85.8g 31%
Sugars 17.8g 36%
Fiber 3.8g 14%
Cholesterol 0mg 0%
Saturated Fats 0.14g 1%
Net-Carbs 82g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 535mg 41%
Iron, Fe 24.7mg 137%
Potassium, K 196mg 4%
Magnesium 60mg 14%
Phosphorus, P 448mg 36%
Sodium 13mg 1%
Zinc, Zn 17.5mg 159%
Copper, Cu 0.21mg 24%
Manganese 1.6mg 72%
Selenium, Se 6.2mcg 11%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 1mcg 0%
Vitamin C 1.3mg 1%
Thiamin (B1) 1.6mg 130%
Riboflavin (B2) 2.3mg 174%
Niacin (B3) 28.8mg 180%
Vitamin B5 (PA) 0.64mg 13%
Vitamin B6 1.8mg 106%
Biotin --mcg
Folate (B9) 16mcg 4%
Folic acid 6mcg 2%
Food Folate 10mcg 3%
Folate DFE 20mcg 5%
Choline 11.5mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 4mcg 0%
Vitamin A, IU 13IU
Lycopene 0mcg
Lut + Zeaxanthin 45mcg
Vitamin E 10.3mg 69%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 3.6g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 6.94
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 14.9g
Glucose (Dextrose) 1.1g
Fructose 1.8g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 59.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.306g
Total Polyunsaturated 0.527g
Omega 3s 0.011g 1%
Omega 6s 0.252g 1%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 22.91
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.011g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.252g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.002g
Caproic (6:0) 0.002g
Caprylic Acid (8:0) 0.002g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.002g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.004g
Pentadecanoic Acid (15:0) 0.002g
Palmitic Acid (16:0) 0.115g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.012g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.001g
cis-Palmitoleic Acid (16:1 cis) 0.001g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.151g
cis-Oleic Acid (18:1 cis) 0.151g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.252g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.011g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 121mg 17%
Isoleucine 183mg 13%
Leucine 368mg 13%
Lysine 156mg 7%
Methionine 104mg 14%
Phenylalanine 248mg 28%
Threonine 156mg 15%
Tryptophan 58mg 21%
Valine 256mg 14%
Conditionally Essential Amino Acids
Arginine 357mg
Cystine 87mg 30%
Glycine 209mg
Proline 360mg
Tyrosine 205mg 23%
Non-Essential Amino Acids
Alanine 239mg
Aspartic acid 404mg
Betaine 40mg
Glutamic acid 1047mg
Hydroxyproline --mg
Serine 239mg
Data Source
Finger Snacks Gerber Graduate Puffs Apple And Cinnamon
USDA Food Data Central Standard Release