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Pancakes, plain, dry mix, complete (includes buttermilk)
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Pancakes, plain, dry mix, complete (includes buttermilk)

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Nutrition Facts
Serving Size
1/ 3 cup (52g)
Calories191
% Daily Value *
Total Fat 1.6g2%
Saturated Fat 0.43g2%
Trans Fat 0.2g
Cholesterol 1mg0%
Sodium 562.6mg23%
Total Carbohydrate 38.3g14%
Dietary Fiber 1.5g5%
Total Sugars 8.3g17%
Includes --g Added Sugars--%
Protein 5.1g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg10%
Calcium 178.9mg14%
Potassium 99.3mg2%
Phosphorus 312mg25%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.23
  • Inflammation Score 27
  • Amino Acid Score 12%
  • Potassium/Sodium 0.18
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 191 calories in Pancakes, plain, dry mix, complete (includes buttermilk) coming from 11% protein, 81% carbs, 8% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pancakes, plain, dry mix, complete (includes buttermilk). This food consists of 9.5% water, 10.2% protein, 77.1% carbs, 3.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight52g
Calories (kcal) 191 10%
Fat 1.6g 2%
Protein 5.1g 10%
Carbohydrate 38.3g 14%
Sugars 8.3g 17%
Fiber 1.5g 5%
Cholesterol 1mg 0%
Saturated Fats 0.43g 2%
Net-Carbs 36.8g
Trans Fatty Acids 0.2g
Minerals
-- = missing data %DV
Weight52g
Calcium 178.9mg 14%
Iron, Fe 1.9mg 10%
Potassium, K 99.3mg 2%
Magnesium 14.6mg 3%
Phosphorus, P 312mg 25%
Sodium 562.6mg 23%
Zinc, Zn 0.37mg 3%
Copper, Cu 0.07mg 7%
Manganese 0.36mg 15%
Selenium, Se 11.2mcg 20%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight52g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) 0.23mg 20%
Riboflavin (B2) 0.14mg 11%
Niacin (B3) 2.3mg 14%
Vitamin B5 (PA) 0.33mg 7%
Vitamin B6 0.09mg 5%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline 9.5mg 2%
Vitamin B12 0.17mcg 7%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight52g
Water 4.7g
Ash 2g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 9.23
Carbs & Sugars
-- = missing data %DV
Weight52g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 5.2g
Glucose (Dextrose) 1.4g
Fructose 0g
Lactose 0.45g
Maltose 1.3g
Galactose 0g
Starch 29.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight52g
Total Monounsaturated 0.661g
Total Polyunsaturated 0.483g
Omega 3s 0.003g 0%
Omega 6s 0.457g 3%
Omega 3 to Omega 6 Ratio 0.01
Omega 6 to Omega 3 Ratio 175.8
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.001g 0%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0.001g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.453g
gamma-Linolenic Acid (GLA) 0.002g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0.001g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.001g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.002g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.003g
Pentadecanoic Acid (15:0) 0.001g
Palmitic Acid (16:0) 0.285g
Margaric Acid (17:0) 0.002g
Stearic Acid (18:0) 0.12g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) 0.005g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.002g
cis-Palmitoleic Acid (16:1 cis) 0.002g
Heptadecenoic Acid (17:1) 0.001g
Oleic Acid (18:1) 0.619g
cis-Oleic Acid (18:1 cis) 0.436g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.032g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0.007g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.472g
Conjugated Linoleic Acid (CLAs) 0.003g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.003g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.004g
Trans Fats
Trans-Polyenoic Fats 0.017g
Trans-Monoenoic Fats 0.183g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.183g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.017g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight52g
Essential Amino Acids
Histidine 127mg 18%
Isoleucine 218mg 16%
Leucine 449mg 16%
Lysine 212mg 10%
Methionine 106mg 15%
Phenylalanine 257mg 29%
Threonine 187mg 18%
Tryptophan 59mg 21%
Valine 261mg 14%
Conditionally Essential Amino Acids
Arginine 222mg
Cystine 97mg 34%
Glycine 173mg
Proline 509mg
Tyrosine 183mg 21%
Non-Essential Amino Acids
Alanine 226mg
Aspartic acid 318mg
Betaine 24mg
Glutamic acid 1337mg
Hydroxyproline --mg
Serine 268mg
Data Source
Pancakes, plain, dry mix, complete (includes buttermilk)
USDA Food Data Central Standard Release