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Turkey, retail parts, wing, meat only, raw
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Turkey, retail parts, wing, meat only, raw

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Nutrition Facts
Serving Size
3 oz (28g)
Calories31
% Daily Value *
Total Fat 0.7g1%
Saturated Fat 0.13g1%
Trans Fat 0.01g
Cholesterol 18.5mg6%
Sodium 19.3mg1%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6.3g4%
Vitamin C 0mg0%
Vitamin D 0.06mcg0%
Iron 0.17mg0%
Calcium 1.7mg0%
Potassium 62.2mg2%
Phosphorus 41.2mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 3.13
  • Inflammation Index 5.71
  • Amino Acid Score 19%
  • Potassium/Sodium 3.22
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 31 calories in Turkey, retail parts, wing, meat only, raw coming from 80% protein, 0% carbs, 20% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Turkey, retail parts, wing, meat only, raw. This food consists of 75% water, 22.5% protein, 0% carbs, 2.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 31 2%
Fat 0.7g 1%
Protein 6.3g 4%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 18.5mg 6%
Saturated Fats 0.13g 1%
Net-Carbs 0g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight28g
Calcium 1.7mg 0%
Iron, Fe 0.17mg 0%
Potassium, K 62.2mg 2%
Magnesium 5.3mg 1%
Phosphorus, P 41.2mg 1%
Sodium 19.3mg 1%
Zinc, Zn 0.73mg 2%
Copper, Cu 0.01mg 0%
Manganese 0mg 0%
Selenium, Se 6mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 1.4mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.01mg 1%
Riboflavin (B2) 0.04mg 3%
Niacin (B3) 1.8mg 11%
Vitamin B5 (PA) 0.19mg 4%
Vitamin B6 0.2mg 12%
Biotin --mcg
Folate (B9) 2mcg 0%
Folic acid --mcg --%
Food Folate 2mcg 0%
Folate DFE --mcg --%
Choline 14.1mg 3%
Vitamin B12 0.26mcg 11%
Retinol 1.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 4.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.03mg 0%
Vitamin D 0.06mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.06mcg
Vitamin D (IU) 2IU 0%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 21g
Ash 0.26g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 3.13
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.134g
Total Polyunsaturated 0.132g
Omega 3s 0.006g 0%
Omega 6s 0.102g 1%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 18.15
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.005g 0%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.099g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0.001g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.001g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.003g
Pentadecanoic Acid (15:0) 0.001g
Palmitic Acid (16:0) 0.079g
Margaric Acid (17:0) 0.001g
Stearic Acid (18:0) 0.039g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.015g
cis-Palmitoleic Acid (16:1 cis) 0.014g
Heptadecenoic Acid (17:1) 0.001g
Oleic Acid (18:1) 0.115g
cis-Oleic Acid (18:1 cis) 0.111g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.002g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.101g
Conjugated Linoleic Acid (CLAs) 0.001g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.006g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.016g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.004g
Trans Fats
Trans-Polyenoic Fats 0.001g
Trans-Monoenoic Fats 0.004g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.003g
trans-Docosenoic Acid (22:1 trans) 0.001g
trans-Octadecadienoic Acid (18:2 trans) 0.001g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 193mg 24%
Isoleucine 226mg 20%
Leucine 521mg 21%
Lysine 649mg 29%
Methionine 176mg 16%
Phenylalanine 228mg 12%
Threonine 274mg 24%
Tryptophan 78mg 27%
Valine 237mg 17%
Conditionally Essential Amino Acids
Arginine 401mg
Cystine 60mg 5%
Glycine 294mg
Proline 304mg
Tyrosine 216mg 11%
Non-Essential Amino Acids
Alanine 380mg
Aspartic acid 594mg
Betaine --mg
Glutamic acid 966mg
Hydroxyproline --mg
Serine 267mg
Data Source
Turkey, retail parts, wing, meat only, raw
USDA Food Data Central Standard Release