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Beef, New Zealand, imported, heart, raw
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Beef, New Zealand, imported, heart, raw

Beef, New Zealand, imported, variety meats and by-products, heart, raw
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Nutrition Facts
Serving Size
4 oz (113g)
Calories119
% Daily Value *
Total Fat 3.8g5%
Saturated Fat 0.97g5%
Trans Fat 0.06g
Cholesterol 140.1mg47%
Sodium 97.2mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 20.9g42%
Vitamin C 0mg0%
Vitamin D 0.23mcg1%
Iron 4.9mg27%
Calcium 4.5mg0%
Potassium 310.7mg7%
Phosphorus 236.2mg19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11.72
  • Inflammation Score 49
  • Amino Acid Score --%
  • Potassium/Sodium 3.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 119 calories in Beef, New Zealand, imported, heart, raw coming from 70% protein, 0% carbs, 30% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, New Zealand, imported, heart, raw. This food consists of 78.1% water, 18.5% protein, 0% carbs, 3.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight113g
Calories (kcal) 119 6%
Fat 3.8g 5%
Protein 20.9g 42%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 140.1mg 47%
Saturated Fats 0.97g 5%
Net-Carbs 0g
Trans Fatty Acids 0.06g
Minerals
-- = missing data %DV
Weight113g
Calcium 4.5mg 0%
Iron, Fe 4.9mg 27%
Potassium, K 310.7mg 7%
Magnesium 24.9mg 6%
Phosphorus, P 236.2mg 19%
Sodium 97.2mg 4%
Zinc, Zn 1.7mg 16%
Copper, Cu 0.42mg 47%
Manganese 0.04mg 2%
Selenium, Se 10.2mcg 18%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight113g
Vitamin A, RAE 11.3mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.28mg 24%
Riboflavin (B2) 0.77mg 59%
Niacin (B3) 5mg 31%
Vitamin B5 (PA) 2mg 40%
Vitamin B6 0.18mg 11%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 12.2mcg 509%
Retinol 11.3mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 38.4IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 1.4mg 9%
Vitamin D 0.23mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.23mcg
Vitamin D (IU) 6.8IU 1%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight113g
Water 88.2g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.72
Carbs & Sugars
-- = missing data %DV
Weight113g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight113g
Total Monounsaturated 0.602g
Total Polyunsaturated 0.654g
Omega 3s 0.073g 5%
Omega 6s 0.446g 3%
Omega 3 to Omega 6 Ratio 0.16
Omega 6 to Omega 3 Ratio 6.08
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.069g 4%
Eicosapentaenoic Acid (EPA) 0.072g
Docosapentaenoic Acid (DPA) 0.036g
Docosahexaenoic Acid (DHA) 0.005g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.284g
gamma-Linolenic Acid (GLA) 0.005g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.029g
Arachidonic acid (AA) 0.125g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.021g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.364g
Margaric Acid (17:0) 0.038g
Stearic Acid (18:0) 0.532g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) 0.003g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0.008g
Palmitoleic Acid (16:1) 0.046g
cis-Palmitoleic Acid (16:1 cis) 0.032g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.54g
cis-Oleic Acid (18:1 cis) 0.494g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0.002g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.293g
Conjugated Linoleic Acid (CLAs) 0.009g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.073g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.031g
Eicosatetraenoic Acid 20:4 0.125g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0.062g
trans-Palmitoleic Acid (16:1 trans) 0.015g
trans-Oleic Acid (18:1 trans) 0.047g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) 0g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight113g
Essential Amino Acids
Histidine 754mg 108%
Isoleucine 870mg 62%
Leucine 1579mg 58%
Lysine 1657mg 79%
Methionine 688mg 95%
Phenylalanine 814mg 93%
Threonine 758mg 72%
Tryptophan 219mg 78%
Valine 924mg 51%
Conditionally Essential Amino Acids
Arginine 1376mg
Cystine --mg --%
Glycine 1140mg
Proline 672mg
Tyrosine 704mg 80%
Non-Essential Amino Acids
Alanine 1089mg
Aspartic acid --mg
Betaine --mg
Glutamic acid 2919mg
Hydroxyproline --mg
Serine 736mg
Data Source
Beef, New Zealand, imported, heart, raw
USDA Food Data Central Standard Release