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Cake, snack cakes, creme-filled, chocolate with frosting
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Cake, snack cakes, creme-filled, chocolate with frosting

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Nutrition Facts
Serving Size
1 oz (28g)
Calories113
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1.4g7%
Trans Fat --g
Cholesterol 0mg0%
Sodium 94.3mg4%
Total Carbohydrate 17.1g6%
Dietary Fiber 0.91g3%
Total Sugars 10.7g21%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0.54mg1%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 32.9mg3%
Potassium 50mg1%
Phosphorus 24.7mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
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Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.33
  • Inflammation Score 16
  • Amino Acid Score 2%
  • Potassium/Sodium 0.53
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 113 calories in Cake, snack cakes, creme-filled, chocolate with frosting coming from 4% protein, 60% carbs, 36% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cake, snack cakes, creme-filled, chocolate with frosting. This food consists of 18.9% water, 3.7% protein, 61.3% carbs, 16.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 113 6%
Fat 4.5g 6%
Protein 1g 2%
Carbohydrate 17.1g 6%
Sugars 10.7g 21%
Fiber 0.91g 3%
Cholesterol 0mg 0%
Saturated Fats 1.4g 7%
Net-Carbs 16.2g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 32.9mg 3%
Iron, Fe 1mg 6%
Potassium, K 50mg 1%
Magnesium 10.2mg 2%
Phosphorus, P 24.7mg 2%
Sodium 94.3mg 4%
Zinc, Zn 0.3mg 3%
Copper, Cu 0.09mg 10%
Manganese 0.14mg 6%
Selenium, Se 0.97mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0.28mcg 0%
Vitamin C 0.54mg 1%
Thiamin (B1) 0.01mg 1%
Riboflavin (B2) 0.02mg 2%
Niacin (B3) 0.26mg 2%
Vitamin B5 (PA) 0.02mg 0%
Vitamin B6 0.04mg 2%
Biotin --mcg
Folate (B9) 7.4mcg 2%
Folic acid 3.7mcg 1%
Food Folate 3.7mcg 1%
Folate DFE 9.9mcg 2%
Choline 5.9mg 1%
Vitamin B12 0.02mcg 1%
Retinol 0.28mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0.57IU
Lycopene 0mcg
Lut + Zeaxanthin 0.85mcg
Vitamin E 0.31mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 3mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 5.3g
Ash 0.44g
Alcohol 0g
Caffeine 1.7mg
Theobromine 61.1mg
PRAL score -0.33
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 2.421g
Total Polyunsaturated 0.517g
Omega 3s 0.049g 3%
Omega 6s 0.468g 3%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 9.53
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.049g 3%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.045g
Pentadecanoic Acid (15:0) 0.006g
Palmitic Acid (16:0) 0.747g
Margaric Acid (17:0) 0.018g
Stearic Acid (18:0) 0.548g
Arachidic Acid (20:0) 0.013g
Behenic Acid (22:0) 0.009g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.01g
Pentadecenoic Acid (15:1) 0.001g
Palmitoleic Acid (16:1) 0.034g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 2.371g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.005g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.468g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.049g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 19mg 3%
Isoleucine 45mg 3%
Leucine 74mg 3%
Lysine 56mg 3%
Methionine 15mg 2%
Phenylalanine 44mg 5%
Threonine 44mg 4%
Tryptophan 16mg 6%
Valine 55mg 3%
Conditionally Essential Amino Acids
Arginine 44mg
Cystine 18mg 6%
Glycine 36mg
Proline 71mg
Tyrosine 33mg 4%
Non-Essential Amino Acids
Alanine 43mg
Aspartic acid 84mg
Betaine 10mg
Glutamic acid 218mg
Hydroxyproline 0mg
Serine 49mg
Data Source
Cake, snack cakes, creme-filled, chocolate with frosting
USDA Food Data Central Standard Release