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Cream Heavy
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Cream Heavy

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Nutrition Facts
Serving Size
1 cup (240g)
Calories816
% Daily Value *
Total Fat 86.6g111%
Saturated Fat 55.3g276%
Trans Fat --g
Cholesterol 271.2mg90%
Sodium 64.8mg3%
Total Carbohydrate 6.6g2%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 6.8g14%
Vitamin C 1.4mg2%
Vitamin D 3.8mcg19%
Iron 0.24mg1%
Calcium 158.4mg12%
Potassium 228mg5%
Phosphorus 139.2mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.18
  • Inflammation Index -223
  • Amino Acid Score --%
  • Potassium/Sodium 3.52
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 816 calories in Cream Heavy coming from 3% protein, 3% carbs, 94% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cream Heavy. This food consists of 58.1% water, 2.9% protein, 2.8% carbs, 36.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight240g
Calories (kcal) 816 41%
Fat 86.6g 111%
Protein 6.8g 14%
Carbohydrate 6.6g 2%
Sugars 7g 14%
Fiber 0g 0%
Cholesterol 271.2mg 90%
Saturated Fats 55.3g 276%
Net-Carbs 6.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight240g
Calcium 158.4mg 12%
Iron, Fe 0.24mg 1%
Potassium, K 228mg 5%
Magnesium 16.8mg 4%
Phosphorus, P 139.2mg 11%
Sodium 64.8mg 3%
Zinc, Zn 0.58mg 5%
Copper, Cu 0.03mg 3%
Manganese --mg --%
Selenium, Se 7.2mcg 13%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight240g
Vitamin A, RAE 986.4mcg 110%
Vitamin C 1.4mg 2%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.45mg 35%
Niacin (B3) 0.15mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 9.6mcg 2%
Folic acid 0mcg 0%
Food Folate 9.6mcg 2%
Folate DFE 9.6mcg 2%
Choline 40.3mg 7%
Vitamin B12 0.38mcg 16%
Retinol 972mcg
Carotene, beta 172.8mcg 2%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 2.2mg 15%
Vitamin D 3.8mcg 19%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 7.7mcg 6%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight240g
Water 138.7g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.18
Carbs & Sugars
-- = missing data %DV
Weight240g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight240g
Total Monounsaturated 21.842g
Total Polyunsaturated 3.768g
Omega 3s 0.307g 19%
Omega 6s 3.106g 18%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.11
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.022g
Docosapentaenoic Acid (DPA) 0.048g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.757g
Caproic (6:0) 1.462g
Caprylic Acid (8:0) 0.922g
Capric Acid (10:0) 2.172g
Lauric Acid (12:0) 2.52g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 7.994g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 22.315g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 8.573g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.574g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 19.123g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.156g
Docosenoic Acid (22:1) 0.007g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.106g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.307g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.139g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight240g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Cream Heavy
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.