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Ice Cream Sandwich Made With Light Chocolate Ice Cream
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Ice Cream Sandwich Made With Light Chocolate Ice Cream

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Nutrition Facts
Serving Size
1 sandwich (68g)
Calories160
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat --g
Cholesterol 14.3mg5%
Sodium 37.4mg2%
Total Carbohydrate 26.2g10%
Dietary Fiber 1g4%
Total Sugars 17.7g35%
Includes --g Added Sugars--%
Protein 3.8g8%
Vitamin C 0.61mg1%
Vitamin D 0.07mcg0%
Iron 0.63mg4%
Calcium 85mg7%
Potassium 125.8mg3%
Phosphorus 61.9mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.08
  • Inflammation Score -29
  • Amino Acid Score --%
  • Potassium/Sodium 3.36
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 160 calories in Ice Cream Sandwich Made With Light Chocolate Ice Cream coming from 9% protein, 66% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ice Cream Sandwich Made With Light Chocolate Ice Cream. This food consists of 48.9% water, 5.6% protein, 38.8% carbs, 6.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight68g
Calories (kcal) 160 8%
Fat 4.5g 6%
Protein 3.8g 8%
Carbohydrate 26.2g 10%
Sugars 17.7g 35%
Fiber 1g 4%
Cholesterol 14.3mg 5%
Saturated Fats 2.5g 12%
Net-Carbs 25.2g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight68g
Calcium 85mg 7%
Iron, Fe 0.63mg 4%
Potassium, K 125.8mg 3%
Magnesium 17.7mg 4%
Phosphorus, P 61.9mg 5%
Sodium 37.4mg 2%
Zinc, Zn 0.37mg 3%
Copper, Cu 0.11mg 12%
Manganese --mg --%
Selenium, Se 4.6mcg 8%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight68g
Vitamin A, RAE 36.7mcg 4%
Vitamin C 0.61mg 1%
Thiamin (B1) 0.02mg 2%
Riboflavin (B2) 0.08mg 6%
Niacin (B3) 0.21mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.02mg 1%
Biotin --mcg
Folate (B9) 4.8mcg 1%
Folic acid 0mcg 0%
Food Folate 4.8mcg 1%
Folate DFE 4.8mcg 1%
Choline 11.3mg 2%
Vitamin B12 0.07mcg 3%
Retinol 31.3mcg
Carotene, beta 70mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 2.7mcg
Vitamin E 0.14mg 1%
Vitamin D 0.07mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.48mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight68g
Water 33g
Ash --g
Alcohol 0g
Caffeine 2mg
Theobromine 62.6mg
PRAL score -0.08
Carbs & Sugars
-- = missing data %DV
Weight68g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight68g
Total Monounsaturated 1.318g
Total Polyunsaturated 0.324g
Omega 3s 0.048g 3%
Omega 6s 0.275g 2%
Omega 3 to Omega 6 Ratio 0.17
Omega 6 to Omega 3 Ratio 5.77
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.117g
Caproic (6:0) 0.04g
Caprylic Acid (8:0) 0.041g
Capric Acid (10:0) 0.073g
Lauric Acid (12:0) 0.047g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.366g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.157g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.537g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.103g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.214g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.001g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.275g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.048g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight68g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Ice Cream Sandwich Made With Light Chocolate Ice Cream
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.