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      Fried Fish With Sauce Puerto Rican Style
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      Fried Fish With Sauce Puerto Rican Style

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      Nutrition Facts
      Serving Size
      1 slice (4" x 3-1/2" x 1/2") with sauce (213g)
      Calories322
      % Daily Value *
      Total Fat 21.4g27%
      Saturated Fat 3.8g19%
      Trans Fat --g
      Cholesterol 83.1mg28%
      Sodium 1414.3mg59%
      Total Carbohydrate 7.3g3%
      Dietary Fiber 1.7g6%
      Total Sugars 3.6g7%
      Includes --g Added Sugars--%
      Protein 25.2g50%
      Vitamin C 11.3mg13%
      Vitamin D 0.85mcg4%
      Iron 1.2mg7%
      Calcium 42.6mg3%
      Potassium 660.3mg14%
      Phosphorus 311mg25%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 322 16% DV
      • Protein 25g 50% DV
      • Carbs 7.3g 3% DV
      • Fat 21g 27% DV
      • Fiber 1.7g 6% DV
      • Sugar 3.6g 7% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 322 calories in Fried Fish With Sauce Puerto Rican Style coming from 31% protein, 9% carbs, 60% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Fried Fish With Sauce Puerto Rican Style. This food consists of 74.03% water, 12.15% protein, 3.51% carbs, 10.3% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight213g
      Calories 322 16%
      Fat 21.4g 27%
      Protein 25.2g 50%
      Carbohydrate 7.3g 3%
      Sugars 3.6g 7%
      Fiber 1.7g 6%
      Cholesterol 83.1mg 28%
      Saturated Fats 3.8g 19%
      Net-Carbs 5.6g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight213g
      Calcium 42.6mg 3%
      Iron, Fe 1.2mg 7%
      Potassium, K 660.3mg 14%
      Magnesium 66mg 16%
      Phosphorus, P 311mg 25%
      Sodium 1414.3mg 59%
      Zinc, Zn 0.77mg 7%
      Copper, Cu 0.14mg 15%
      Manganese --mg --%
      Selenium, Se 49.8mcg 91%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight213g
      Vitamin A, RAE 32mcg 4%
      Vitamin C 11.3mg 13%
      Thiamin (B1) 0.12mg 10%
      Riboflavin (B2) 0.16mg 13%
      Niacin (B3) 6.1mg 38%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.47mg 28%
      Biotin --mcg
      Folate (B9) 29.8mcg 7%
      Folic acid 0mcg 0%
      Food Folate 29.8mcg 7%
      Folate DFE 29.8mcg 7%
      Choline 98.2mg 18%
      Vitamin B12 3mcg 127%
      Retinol 12.8mcg
      Carotene, beta 213mcg 2%
      Carotene, alpha 19.2mcg 0%
      Cryptoxanthin, beta 2.1mcg 0%
      Vitamin A, IU --IU
      Lycopene 4464.5mcg
      Lut + Zeaxanthin 59.6mcg
      Vitamin E 4.8mg 32%
      Vitamin D 0.85mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 12.4mcg 10%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight213g
      Water 153.6g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 7.64
      Carbs & Sugars
      -- = missing data %DV
      Weight213g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight213g
      Total Monounsaturated 13.917g
      Total Polyunsaturated 2.46g
      Omega 3s 0.149g 9%
      Omega 6s 1.757g 10%
      Omega 3 to Omega 6 Ratio 0.08
      Omega 6 to Omega 3 Ratio 11.79
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.166g
      Docosapentaenoic Acid (DPA) 0.117g
      Docosahexaenoic Acid (DHA) 0.132g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.068g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 3.071g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.613g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.837g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 12.882g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.168g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.757g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.149g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.015g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.124g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight213g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Fried Fish With Sauce Puerto Rican Style
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.