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Antipasto With Ham Fish Cheese Vegetables
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Antipasto With Ham Fish Cheese Vegetables

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Nutrition Facts
Serving Size
1 cup (115g)
Calories178
% Daily Value *
Total Fat 11.6g15%
Saturated Fat 5.1g25%
Trans Fat --g
Cholesterol 44.8mg15%
Sodium 1000.5mg42%
Total Carbohydrate 4.9g2%
Dietary Fiber 1.4g5%
Total Sugars 1.7g3%
Includes --g Added Sugars--%
Protein 13.5g27%
Vitamin C 2.2mg2%
Vitamin D 0.46mcg2%
Iron 1.1mg6%
Calcium 216.2mg17%
Potassium 255.3mg5%
Phosphorus 187.5mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 4.7
  • Inflammation Index -1647
  • Amino Acid Score --%
  • Potassium/Sodium 0.26
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 178 calories in Antipasto With Ham Fish Cheese Vegetables coming from 30% protein, 11% carbs, 59% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Antipasto With Ham Fish Cheese Vegetables. This food consists of 73.1% water, 12.1% protein, 4.4% carbs, 10.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight115g
Calories (kcal) 178 9%
Fat 11.6g 15%
Protein 13.5g 27%
Carbohydrate 4.9g 2%
Sugars 1.7g 3%
Fiber 1.4g 5%
Cholesterol 44.8mg 15%
Saturated Fats 5.1g 25%
Net-Carbs 3.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight115g
Calcium 216.2mg 17%
Iron, Fe 1.1mg 6%
Potassium, K 255.3mg 5%
Magnesium 24.2mg 6%
Phosphorus, P 187.5mg 15%
Sodium 1000.5mg 42%
Zinc, Zn 1.6mg 15%
Copper, Cu 0.12mg 13%
Manganese --mg --%
Selenium, Se 18.9mcg 34%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight115g
Vitamin A, RAE 323.2mcg 36%
Vitamin C 2.2mg 2%
Thiamin (B1) 0.16mg 13%
Riboflavin (B2) 0.21mg 16%
Niacin (B3) 3.5mg 22%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.19mg 11%
Biotin --mcg
Folate (B9) 12.6mcg 3%
Folic acid 0mcg 0%
Food Folate 12.6mcg 3%
Folate DFE 12.6mcg 3%
Choline 38.2mg 7%
Vitamin B12 0.54mcg 23%
Retinol 52.9mcg
Carotene, beta 2648.5mcg 25%
Carotene, alpha 1185.6mcg 5%
Cryptoxanthin, beta 5.8mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 249.6mcg
Vitamin E 1.1mg 7%
Vitamin D 0.46mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 10mcg 8%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight115g
Water 81.4g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 4.7
Carbs & Sugars
-- = missing data %DV
Weight115g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight115g
Total Monounsaturated 4.422g
Total Polyunsaturated 0.996g
Omega 3s 0.059g 4%
Omega 6s 0.652g 4%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 11.12
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.089g
Docosapentaenoic Acid (DPA) 0.007g
Docosahexaenoic Acid (DHA) 0.147g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.131g
Caproic (6:0) 0.072g
Caprylic Acid (8:0) 0.052g
Capric Acid (10:0) 0.123g
Lauric Acid (12:0) 0.129g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.639g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.65g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.129g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.292g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.892g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.036g
Docosenoic Acid (22:1) 0.018g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.652g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.059g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.009g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.018g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight115g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Antipasto With Ham Fish Cheese Vegetables
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.