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      Egg Omelet Or Scrambled Egg With Cheese Meat And Tomatoes Fat Not Added In Cooking
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      Egg Omelet Or Scrambled Egg With Cheese Meat And Tomatoes Fat Not Added In Cooking

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      Nutrition Facts
      Serving Size
      1 small egg (80g)
      Calories129
      % Daily Value *
      Total Fat 8.9g11%
      Saturated Fat 3.5g17%
      Trans Fat --g
      Cholesterol 154.4mg51%
      Sodium 356mg15%
      Total Carbohydrate 2.2g1%
      Dietary Fiber 0.24g1%
      Total Sugars 1.4g3%
      Includes --g Added Sugars--%
      Protein 9.5g19%
      Vitamin C 2.9mg3%
      Vitamin D 1mcg5%
      Iron 0.86mg5%
      Calcium 83.2mg6%
      Potassium 174.4mg4%
      Phosphorus 143.2mg11%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 129 6% DV
      • Protein 9.5g 19% DV
      • Carbs 2.2g 1% DV
      • Fat 8.9g 11% DV
      • Fiber 0.24g 1% DV
      • Sugar 1.4g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 129 calories in Egg Omelet Or Scrambled Egg With Cheese Meat And Tomatoes Fat Not Added In Cooking coming from 30% protein, 7% carbs, 63% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Egg Omelet Or Scrambled Egg With Cheese Meat And Tomatoes Fat Not Added In Cooking. This food consists of 73.66% water, 12.09% protein, 2.87% carbs, 11.38% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight80g
      Calories 129 6%
      Fat 8.9g 11%
      Protein 9.5g 19%
      Carbohydrate 2.2g 1%
      Sugars 1.4g 3%
      Fiber 0.24g 1%
      Cholesterol 154.4mg 51%
      Saturated Fats 3.5g 17%
      Net-Carbs 2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight80g
      Calcium 83.2mg 6%
      Iron, Fe 0.86mg 5%
      Potassium, K 174.4mg 4%
      Magnesium 12mg 3%
      Phosphorus, P 143.2mg 11%
      Sodium 356mg 15%
      Zinc, Zn 1.1mg 10%
      Copper, Cu 0.05mg 6%
      Manganese --mg --%
      Selenium, Se 16.7mcg 30%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight80g
      Vitamin A, RAE 96mcg 11%
      Vitamin C 2.9mg 3%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.24mg 18%
      Niacin (B3) 0.99mg 6%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.13mg 7%
      Biotin --mcg
      Folate (B9) 17.6mcg 4%
      Folic acid 0mcg 0%
      Food Folate 17.6mcg 4%
      Folate DFE 17.6mcg 4%
      Choline 105.7mg 19%
      Vitamin B12 0.52mcg 22%
      Retinol 87.2mcg
      Carotene, beta 94.4mcg 1%
      Carotene, alpha 20mcg 0%
      Cryptoxanthin, beta 3.2mcg 0%
      Vitamin A, IU --IU
      Lycopene 507.2mcg
      Lut + Zeaxanthin 208mcg
      Vitamin E 0.63mg 4%
      Vitamin D 1mcg 5%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 2mcg 2%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight80g
      Water 57.7g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 4.87
      Carbs & Sugars
      -- = missing data %DV
      Weight80g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight80g
      Total Monounsaturated 3.329g
      Total Polyunsaturated 1.334g
      Omega 3s 0.054g 3%
      Omega 6s 1.116g 7%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 20.82
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.001g
      Docosapentaenoic Acid (DPA) 0.006g
      Docosahexaenoic Acid (DHA) 0.022g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.049g
      Caproic (6:0) 0.039g
      Caprylic Acid (8:0) 0.027g
      Capric Acid (10:0) 0.063g
      Lauric Acid (12:0) 0.068g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.263g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 2.066g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.854g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.183g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 3.009g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.041g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.116g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.054g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.083g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight80g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Egg Omelet Or Scrambled Egg With Cheese Meat And Tomatoes Fat Not Added In Cooking
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.