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Mixed Seeds
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Mixed Seeds

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Nutrition Facts
Serving Size
1 cup (145g)
Calories841
% Daily Value *
Total Fat 71.9g92%
Saturated Fat 8.8g44%
Trans Fat --g
Cholesterol 0mg0%
Sodium 10.2mg0%
Total Carbohydrate 31.5g11%
Dietary Fiber 14.5g52%
Total Sugars 3.4g7%
Includes --g Added Sugars--%
Protein 31.8g64%
Vitamin C 2.2mg2%
Vitamin D 0mcg0%
Iron 7.1mg39%
Calcium 95.7mg7%
Potassium 1209.3mg26%
Phosphorus 1682mg135%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 42.15
  • Inflammation Score -118
  • Amino Acid Score --%
  • Potassium/Sodium 118.56
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 841 calories in Mixed Seeds coming from 14% protein, 14% carbs, 72% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Mixed Seeds. This food consists of 1.5% water, 23.2% protein, 22.9% carbs, 52.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight145g
Calories (kcal) 841 42%
Fat 71.9g 92%
Protein 31.8g 64%
Carbohydrate 31.5g 11%
Sugars 3.4g 7%
Fiber 14.5g 52%
Cholesterol 0mg 0%
Saturated Fats 8.8g 44%
Net-Carbs 17g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight145g
Calcium 95.7mg 7%
Iron, Fe 7.1mg 39%
Potassium, K 1209.3mg 26%
Magnesium 339.3mg 81%
Phosphorus, P 1682mg 135%
Sodium 10.2mg 0%
Zinc, Zn 8.5mg 78%
Copper, Cu 2.5mg 272%
Manganese --mg --%
Selenium, Se 89.6mcg 163%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight145g
Vitamin A, RAE 0mcg 0%
Vitamin C 2.2mg 2%
Thiamin (B1) 0.14mg 12%
Riboflavin (B2) 0.32mg 25%
Niacin (B3) 9.3mg 58%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.91mg 54%
Biotin --mcg
Folate (B9) 278.4mcg 70%
Folic acid 0mcg 0%
Food Folate 278.4mcg 70%
Folate DFE 278.4mcg 70%
Choline 82.8mg 15%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 7.3mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 11.6mcg
Vitamin E 28.6mg 191%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 4.6mcg 4%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight145g
Water 2g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 42.15
Carbs & Sugars
-- = missing data %DV
Weight145g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight145g
Total Monounsaturated 16.04g
Total Polyunsaturated 42.959g
Omega 3s 0.116g 7%
Omega 6s 42.752g 251%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio 368.55
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0.003g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.077g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.936g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 3.461g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.07g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 15.886g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.071g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 42.752g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.116g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.045g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight145g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Mixed Seeds
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.