Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Pie Raspberry Cream
×

Pie Raspberry Cream

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 pie (9" dia) (1154g)
Calories2285
% Daily Value *
Total Fat 130.5g167%
Saturated Fat 60.9g305%
Trans Fat --g
Cholesterol 230.8mg77%
Sodium 1096.3mg46%
Total Carbohydrate 266.8g97%
Dietary Fiber 27.7g99%
Total Sugars 160.3g321%
Includes --g Added Sugars--%
Protein 28.4g57%
Vitamin C 68.1mg76%
Vitamin D 3.5mcg17%
Iron 8.5mg47%
Calcium 242.3mg19%
Potassium 1027.1mg22%
Phosphorus 300mg24%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -3.15
  • Inflammation Score -90
  • Amino Acid Score --%
  • Potassium/Sodium 0.94
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 2285 calories in Pie Raspberry Cream coming from 5% protein, 45% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pie Raspberry Cream. This food consists of 62.9% water, 2.5% protein, 23.3% carbs, 11.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight1154g
Calories (kcal) 2285 114%
Fat 130.5g 167%
Protein 28.4g 57%
Carbohydrate 266.8g 97%
Sugars 160.3g 321%
Fiber 27.7g 99%
Cholesterol 230.8mg 77%
Saturated Fats 60.9g 305%
Net-Carbs 239.1g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight1154g
Calcium 242.3mg 19%
Iron, Fe 8.5mg 47%
Potassium, K 1027.1mg 22%
Magnesium 126.9mg 30%
Phosphorus, P 300mg 24%
Sodium 1096.3mg 46%
Zinc, Zn 2.5mg 23%
Copper, Cu 0.75mg 83%
Manganese --mg --%
Selenium, Se 46.2mcg 84%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight1154g
Vitamin A, RAE 854mcg 95%
Vitamin C 68.1mg 76%
Thiamin (B1) 0.88mg 73%
Riboflavin (B2) 1.1mg 85%
Niacin (B3) 9.2mg 58%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.44mg 26%
Biotin --mcg
Folate (B9) 230.8mcg 58%
Folic acid 115.4mcg 29%
Food Folate 115.4mcg 29%
Folate DFE 311.6mcg 78%
Choline 110.8mg 20%
Vitamin B12 0.35mcg 14%
Retinol 830.9mcg
Carotene, beta 242.3mcg 2%
Carotene, alpha 126.9mcg 1%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 715.5mcg
Vitamin E 9.8mg 65%
Vitamin D 3.5mcg 17%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 76.2mcg 63%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight1154g
Water 721.4g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.15
Carbs & Sugars
-- = missing data %DV
Weight1154g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight1154g
Total Monounsaturated 41.359g
Total Polyunsaturated 19.595g
Omega 3s 1.5g 94%
Omega 6s 17.795g 105%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 11.86
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.023g
Docosapentaenoic Acid (DPA) 0.046g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.489g
Caproic (6:0) 1.246g
Caprylic Acid (8:0) 0.785g
Capric Acid (10:0) 1.846g
Lauric Acid (12:0) 2.146g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 6.889g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 25.988g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 13.571g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.35g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 38.994g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.185g
Docosenoic Acid (22:1) 0.012g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 17.795g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.5g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.115g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight1154g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Pie Raspberry Cream
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.