Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Enchilada With Beans Meatless Red-Chile Or Enchilada Sauce
×

Enchilada With Beans Meatless Red-Chile Or Enchilada Sauce

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 enchilada, any size (141g)
Calories185
% Daily Value *
Total Fat 8.2g10%
Saturated Fat 2.4g12%
Trans Fat --g
Cholesterol 7.1mg2%
Sodium 462.5mg19%
Total Carbohydrate 23g8%
Dietary Fiber 4.7g17%
Total Sugars 3.6g7%
Includes --g Added Sugars--%
Protein 6.7g13%
Vitamin C 8.6mg10%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 119.9mg9%
Potassium 369.4mg8%
Phosphorus 167.8mg13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 20 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.05
  • Inflammation Score -97
  • Amino Acid Score --%
  • Potassium/Sodium 0.8
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 185 calories in Enchilada With Beans Meatless Red-Chile Or Enchilada Sauce coming from 14% protein, 48% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Enchilada With Beans Meatless Red-Chile Or Enchilada Sauce. This food consists of 72.7% water, 4.8% protein, 16.6% carbs, 5.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight141g
Calories (kcal) 185 9%
Fat 8.2g 10%
Protein 6.7g 13%
Carbohydrate 23g 8%
Sugars 3.6g 7%
Fiber 4.7g 17%
Cholesterol 7.1mg 2%
Saturated Fats 2.4g 12%
Net-Carbs 18.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight141g
Calcium 119.9mg 9%
Iron, Fe 2mg 11%
Potassium, K 369.4mg 8%
Magnesium 45.1mg 11%
Phosphorus, P 167.8mg 13%
Sodium 462.5mg 19%
Zinc, Zn 0.97mg 9%
Copper, Cu 0.19mg 21%
Manganese --mg --%
Selenium, Se 5.5mcg 10%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight141g
Vitamin A, RAE 28.2mcg 3%
Vitamin C 8.6mg 10%
Thiamin (B1) 0.11mg 9%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 1mg 6%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.14mg 8%
Biotin --mcg
Folate (B9) 36.7mcg 9%
Folic acid 0mcg 0%
Food Folate 36.7mcg 9%
Folate DFE 36.7mcg 9%
Choline 23.1mg 4%
Vitamin B12 0.06mcg 2%
Retinol 15.5mcg
Carotene, beta 149.5mcg 1%
Carotene, alpha 4.2mcg 0%
Cryptoxanthin, beta 5.6mcg 0%
Vitamin A, IU --IU
Lycopene 3045.6mcg
Lut + Zeaxanthin 98.7mcg
Vitamin E 1.4mg 9%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 8.3mcg 7%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight141g
Water 100.8g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.05
Carbs & Sugars
-- = missing data %DV
Weight141g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight141g
Total Monounsaturated 2.878g
Total Polyunsaturated 2.413g
Omega 3s 0.317g 20%
Omega 6s 2.094g 12%
Omega 3 to Omega 6 Ratio 0.15
Omega 6 to Omega 3 Ratio 6.6
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.079g
Caproic (6:0) 0.02g
Caprylic Acid (8:0) 0.024g
Capric Acid (10:0) 0.047g
Lauric Acid (12:0) 0.032g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.296g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.275g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.477g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.096g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.723g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.02g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.094g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.317g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight141g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Enchilada With Beans Meatless Red-Chile Or Enchilada Sauce
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.