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Cornmeal Dressing With Chicken Or Turkey And Vegetables
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Cornmeal Dressing With Chicken Or Turkey And Vegetables

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Nutrition Facts
Serving Size
1 cup (161g)
Calories380
% Daily Value *
Total Fat 23.1g30%
Saturated Fat 5g25%
Trans Fat --g
Cholesterol 149.7mg50%
Sodium 904.8mg38%
Total Carbohydrate 30.8g11%
Dietary Fiber 1.9g7%
Total Sugars 5.7g11%
Includes --g Added Sugars--%
Protein 12.2g24%
Vitamin C 5.2mg6%
Vitamin D 0.81mcg4%
Iron 3.9mg22%
Calcium 159.4mg12%
Potassium 228.6mg5%
Phosphorus 193.2mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 20 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 5.58
  • Inflammation Index -270
  • Amino Acid Score --%
  • Potassium/Sodium 0.25
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 380 calories in Cornmeal Dressing With Chicken Or Turkey And Vegetables coming from 13% protein, 33% carbs, 54% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cornmeal Dressing With Chicken Or Turkey And Vegetables. This food consists of 58% water, 7.7% protein, 19.6% carbs, 14.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight161g
Calories (kcal) 380 19%
Fat 23.1g 30%
Protein 12.2g 24%
Carbohydrate 30.8g 11%
Sugars 5.7g 11%
Fiber 1.9g 7%
Cholesterol 149.7mg 50%
Saturated Fats 5g 25%
Net-Carbs 28.9g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight161g
Calcium 159.4mg 12%
Iron, Fe 3.9mg 22%
Potassium, K 228.6mg 5%
Magnesium 24.2mg 6%
Phosphorus, P 193.2mg 15%
Sodium 904.8mg 38%
Zinc, Zn 1.7mg 15%
Copper, Cu 0.15mg 17%
Manganese --mg --%
Selenium, Se 25.8mcg 47%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight161g
Vitamin A, RAE 632.7mcg 70%
Vitamin C 5.2mg 6%
Thiamin (B1) 0.19mg 16%
Riboflavin (B2) 0.49mg 37%
Niacin (B3) 3.3mg 21%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.2mg 12%
Biotin --mcg
Folate (B9) 107.9mcg 27%
Folic acid 24.2mcg 6%
Food Folate 83.7mcg 21%
Folate DFE 125.6mcg 31%
Choline 76.8mg 14%
Vitamin B12 2.6mcg 109%
Retinol 618.2mcg
Carotene, beta 169.1mcg 2%
Carotene, alpha 9.7mcg 0%
Cryptoxanthin, beta 3.2mcg 0%
Vitamin A, IU --IU
Lycopene 3.2mcg
Lut + Zeaxanthin 296.2mcg
Vitamin E 2.3mg 15%
Vitamin D 0.81mcg 4%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 37.4mcg 31%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight161g
Water 91.2g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 5.58
Carbs & Sugars
-- = missing data %DV
Weight161g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight161g
Total Monounsaturated 10.038g
Total Polyunsaturated 6.823g
Omega 3s 0.601g 38%
Omega 6s 6.1g 36%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.16
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0.003g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.016g
Caproic (6:0) 0.013g
Caprylic Acid (8:0) 0.016g
Capric Acid (10:0) 0.019g
Lauric Acid (12:0) 0.021g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.105g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.091g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.562g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.291g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 9.628g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.087g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 6.1g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.601g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.097g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight161g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Cornmeal Dressing With Chicken Or Turkey And Vegetables
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.