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Lasagna With Meat And Spinach
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Lasagna With Meat And Spinach

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Nutrition Facts
Serving Size
1 piece (1/6 of 8" square, approx 2-1/2" x 4") (206g)
Calories406
% Daily Value *
Total Fat 20.2g26%
Saturated Fat 10.7g53%
Trans Fat --g
Cholesterol 86.5mg29%
Sodium 811.6mg34%
Total Carbohydrate 26.3g10%
Dietary Fiber 2.3g8%
Total Sugars 3.8g8%
Includes --g Added Sugars--%
Protein 28.6g57%
Vitamin C 2.1mg2%
Vitamin D 0.41mcg2%
Iron 2.2mg12%
Calcium 585mg45%
Potassium 377mg8%
Phosphorus 447mg36%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 1 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.72
  • Inflammation Index -329
  • Amino Acid Score --%
  • Potassium/Sodium 0.46
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 406 calories in Lasagna With Meat And Spinach coming from 28% protein, 26% carbs, 46% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Lasagna With Meat And Spinach. This food consists of 62.8% water, 14.1% protein, 13% carbs, 10% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight206g
Calories (kcal) 406 20%
Fat 20.2g 26%
Protein 28.6g 57%
Carbohydrate 26.3g 10%
Sugars 3.8g 8%
Fiber 2.3g 8%
Cholesterol 86.5mg 29%
Saturated Fats 10.7g 53%
Net-Carbs 24g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight206g
Calcium 585mg 45%
Iron, Fe 2.2mg 12%
Potassium, K 377mg 8%
Magnesium 47.4mg 11%
Phosphorus, P 447mg 36%
Sodium 811.6mg 34%
Zinc, Zn 3.9mg 36%
Copper, Cu 0.16mg 17%
Manganese --mg --%
Selenium, Se 36.1mcg 66%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight206g
Vitamin A, RAE 171mcg 19%
Vitamin C 2.1mg 2%
Thiamin (B1) 0.17mg 14%
Riboflavin (B2) 0.41mg 32%
Niacin (B3) 4mg 25%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.26mg 15%
Biotin --mcg
Folate (B9) 55.6mcg 14%
Folic acid 26.8mcg 7%
Food Folate 28.8mcg 7%
Folate DFE 74.2mcg 19%
Choline 44.7mg 8%
Vitamin B12 0.91mcg 38%
Retinol 123.6mcg
Carotene, beta 560.3mcg 5%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 6128.5mcg
Lut + Zeaxanthin 725.1mcg
Vitamin E 1.6mg 11%
Vitamin D 0.41mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 36.7mcg 31%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight206g
Water 126.8g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 13.72
Carbs & Sugars
-- = missing data %DV
Weight206g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight206g
Total Monounsaturated 6.215g
Total Polyunsaturated 1.498g
Omega 3s 0.227g 14%
Omega 6s 1.238g 7%
Omega 3 to Omega 6 Ratio 0.18
Omega 6 to Omega 3 Ratio 5.46
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.474g
Caproic (6:0) 0.111g
Caprylic Acid (8:0) 0.117g
Capric Acid (10:0) 0.249g
Lauric Acid (12:0) 0.194g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.522g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 5.366g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.099g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.548g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 5.377g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.023g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.238g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.227g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.019g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight206g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Lasagna With Meat And Spinach
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.