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Macaroni Or Noodles With Cheese Made From Packaged Mix
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Macaroni Or Noodles With Cheese Made From Packaged Mix

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Nutrition Facts
Serving Size
1 cup (230g)
Calories407
% Daily Value *
Total Fat 18.1g23%
Saturated Fat 8.1g40%
Trans Fat --g
Cholesterol 32.2mg11%
Sodium 384.1mg16%
Total Carbohydrate 50.9g19%
Dietary Fiber 2.3g8%
Total Sugars 7.9g16%
Includes --g Added Sugars--%
Protein 10.6g21%
Vitamin C 0.46mg1%
Vitamin D 0.46mcg2%
Iron 1.5mg8%
Calcium 131.1mg10%
Potassium 108.1mg2%
Phosphorus 223.1mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.58
  • Inflammation Score -61
  • Amino Acid Score --%
  • Potassium/Sodium 0.28
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 407 calories in Macaroni Or Noodles With Cheese Made From Packaged Mix coming from 11% protein, 49% carbs, 40% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Macaroni Or Noodles With Cheese Made From Packaged Mix. This food consists of 64.9% water, 4.7% protein, 22.4% carbs, 8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight230g
Calories (kcal) 407 20%
Fat 18.1g 23%
Protein 10.6g 21%
Carbohydrate 50.9g 19%
Sugars 7.9g 16%
Fiber 2.3g 8%
Cholesterol 32.2mg 11%
Saturated Fats 8.1g 40%
Net-Carbs 48.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight230g
Calcium 131.1mg 10%
Iron, Fe 1.5mg 8%
Potassium, K 108.1mg 2%
Magnesium 34.5mg 8%
Phosphorus, P 223.1mg 18%
Sodium 384.1mg 16%
Zinc, Zn 0.99mg 9%
Copper, Cu 0.14mg 15%
Manganese --mg --%
Selenium, Se 34.5mcg 63%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight230g
Vitamin A, RAE 167.9mcg 19%
Vitamin C 0.46mg 1%
Thiamin (B1) 0.49mg 41%
Riboflavin (B2) 0.38mg 29%
Niacin (B3) 1.8mg 11%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.38mg 22%
Biotin --mcg
Folate (B9) 103.5mcg 26%
Folic acid 92mcg 23%
Food Folate 9.2mcg 2%
Folate DFE 167.9mcg 42%
Choline 30.4mg 6%
Vitamin B12 0.64mcg 27%
Retinol 161mcg
Carotene, beta 71.3mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 9.2mcg
Vitamin E 2mg 13%
Vitamin D 0.46mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 9mcg 7%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight230g
Water 147.4g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.58
Carbs & Sugars
-- = missing data %DV
Weight230g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight230g
Total Monounsaturated 4.579g
Total Polyunsaturated 3.036g
Omega 3s 0.258g 16%
Omega 6s 2.776g 16%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 10.78
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.393g
Caproic (6:0) 0.246g
Caprylic Acid (8:0) 0.15g
Capric Acid (10:0) 0.313g
Lauric Acid (12:0) 0.331g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.044g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.717g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.755g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.12g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.427g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.028g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.776g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.258g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight230g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Macaroni Or Noodles With Cheese Made From Packaged Mix
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.