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Manicotti Cheese-Filled With Tomato Sauce Diet Frozen Meal
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Manicotti Cheese-Filled With Tomato Sauce Diet Frozen Meal

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Nutrition Facts
Serving Size
1 meal (9.25 oz) (262g)
Calories322
% Daily Value *
Total Fat 14.6g19%
Saturated Fat 7.1g36%
Trans Fat --g
Cholesterol 49.8mg17%
Sodium 833.2mg35%
Total Carbohydrate 29.2g11%
Dietary Fiber 1.8g7%
Total Sugars 6.3g13%
Includes --g Added Sugars--%
Protein 18.8g38%
Vitamin C 21.5mg24%
Vitamin D 0.26mcg1%
Iron 1.8mg10%
Calcium 403.5mg31%
Potassium 372mg8%
Phosphorus 348.5mg28%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 18 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.03
  • Inflammation Score -204
  • Amino Acid Score --%
  • Potassium/Sodium 0.45
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 322 calories in Manicotti Cheese-Filled With Tomato Sauce Diet Frozen Meal coming from 23% protein, 36% carbs, 41% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Manicotti Cheese-Filled With Tomato Sauce Diet Frozen Meal. This food consists of 75.8% water, 7.3% protein, 11.3% carbs, 5.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight262g
Calories (kcal) 322 16%
Fat 14.6g 19%
Protein 18.8g 38%
Carbohydrate 29.2g 11%
Sugars 6.3g 13%
Fiber 1.8g 7%
Cholesterol 49.8mg 17%
Saturated Fats 7.1g 36%
Net-Carbs 27.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight262g
Calcium 403.5mg 31%
Iron, Fe 1.8mg 10%
Potassium, K 372mg 8%
Magnesium 36.7mg 9%
Phosphorus, P 348.5mg 28%
Sodium 833.2mg 35%
Zinc, Zn 2.4mg 21%
Copper, Cu 0.16mg 18%
Manganese --mg --%
Selenium, Se 34.1mcg 62%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight262g
Vitamin A, RAE 157.2mcg 17%
Vitamin C 21.5mg 24%
Thiamin (B1) 0.21mg 17%
Riboflavin (B2) 0.33mg 25%
Niacin (B3) 1.5mg 10%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.16mg 9%
Biotin --mcg
Folate (B9) 70.7mcg 18%
Folic acid 36.7mcg 9%
Food Folate 34.1mcg 9%
Folate DFE 94.3mcg 24%
Choline 30.7mg 6%
Vitamin B12 0.68mcg 28%
Retinol 133.6mcg
Carotene, beta 298.7mcg 3%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 2811.3mcg
Lut + Zeaxanthin 104.8mcg
Vitamin E 1.2mg 8%
Vitamin D 0.26mcg 1%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 3.4mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight262g
Water 195.4g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.03
Carbs & Sugars
-- = missing data %DV
Weight262g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight262g
Total Monounsaturated 4.108g
Total Polyunsaturated 2.188g
Omega 3s 0.115g 7%
Omega 6s 2.002g 12%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 17.36
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.003g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0.003g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.288g
Caproic (6:0) 0.144g
Caprylic Acid (8:0) 0.107g
Capric Acid (10:0) 0.249g
Lauric Acid (12:0) 0.249g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.074g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.542g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.226g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.27g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.527g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.016g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.002g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.115g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.013g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight262g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Manicotti Cheese-Filled With Tomato Sauce Diet Frozen Meal
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.