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Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Canned Ns As To Fat Added In Cooking
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Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Canned Ns As To Fat Added In Cooking

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Nutrition Facts
Serving Size
1 cup (185g)
Calories266
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 2.1g10%
Trans Fat --g
Cholesterol 5.6mg2%
Sodium 712.3mg30%
Total Carbohydrate 42.4g15%
Dietary Fiber 11.5g41%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 15.2g30%
Vitamin C 4.6mg5%
Vitamin D 0mcg0%
Iron 3.8mg21%
Calcium 42.6mg3%
Potassium 669.7mg14%
Phosphorus 218.3mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 16 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.51
  • Inflammation Score -126
  • Amino Acid Score --%
  • Potassium/Sodium 0.94
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 266 calories in Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Canned Ns As To Fat Added In Cooking coming from 22% protein, 62% carbs, 16% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Canned Ns As To Fat Added In Cooking. This food consists of 65.6% water, 8.4% protein, 23.4% carbs, 2.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight185g
Calories (kcal) 266 13%
Fat 4.8g 6%
Protein 15.2g 30%
Carbohydrate 42.4g 15%
Sugars 8g 16%
Fiber 11.5g 41%
Cholesterol 5.6mg 2%
Saturated Fats 2.1g 10%
Net-Carbs 30.9g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight185g
Calcium 42.6mg 3%
Iron, Fe 3.8mg 21%
Potassium, K 669.7mg 14%
Magnesium 88.8mg 21%
Phosphorus, P 218.3mg 17%
Sodium 712.3mg 30%
Zinc, Zn 2.5mg 23%
Copper, Cu 0.33mg 37%
Manganese --mg --%
Selenium, Se 6.1mcg 11%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight185g
Vitamin A, RAE 44.4mcg 5%
Vitamin C 4.6mg 5%
Thiamin (B1) 0.46mg 39%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 1.3mg 8%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.24mg 14%
Biotin --mcg
Folate (B9) 251.6mcg 63%
Folic acid 0mcg 0%
Food Folate 251.6mcg 63%
Folate DFE 251.6mcg 63%
Choline 82.1mg 15%
Vitamin B12 0mcg 0%
Retinol 35.2mcg
Carotene, beta 96.2mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 67.9mcg 57%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight185g
Water 119.1g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.51
Carbs & Sugars
-- = missing data %DV
Weight185g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight185g
Total Monounsaturated 1.116g
Total Polyunsaturated 1.116g
Omega 3s 0.27g 17%
Omega 6s 0.836g 5%
Omega 3 to Omega 6 Ratio 0.32
Omega 6 to Omega 3 Ratio 3.1
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.096g
Caproic (6:0) 0.059g
Caprylic Acid (8:0) 0.035g
Capric Acid (10:0) 0.076g
Lauric Acid (12:0) 0.081g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.228g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.021g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.431g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.033g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.034g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.007g
Docosenoic Acid (22:1) 0.037g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.836g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.27g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight185g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Canned Ns As To Fat Added In Cooking
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.