Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
CRACKER BARREL, steak fries
×

CRACKER BARREL, steak fries

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 serving (198g)
Calories505
% Daily Value *
Total Fat 26.1g22%
Saturated Fat 4.7g23%
Trans Fat 0.21g
Cholesterol 0mg0%
Sodium 85.1mg4%
Total Carbohydrate 61.1g18%
Dietary Fiber 6.9g18%
Total Sugars 1.7g3%
Includes --g Added Sugars--%
Protein 6.5g2%
Vitamin C 1.8mg0%
Vitamin D --mcg--%
Iron 1.4mg3%
Calcium 37.6mg2%
Potassium 1091mg32%
Phosphorus 231.7mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -13.44
  • Inflammation Index 46
  • Amino Acid Score 10%
  • Potassium/Sodium 12.82
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 505 calories in CRACKER BARREL, steak fries coming from 5% protein, 48% carbs, 47% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for CRACKER BARREL, steak fries. This food consists of 52% water, 3.3% protein, 31.3% carbs, 13.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight198g
Calories (kcal) 505 15%
Fat 26.1g 22%
Protein 6.5g 2%
Carbohydrate 61.1g 18%
Sugars 1.7g 3%
Fiber 6.9g 18%
Cholesterol 0mg 0%
Saturated Fats 4.7g 23%
Net-Carbs 54.2g
Trans Fatty Acids 0.21g
Minerals
-- = missing data %DV
Weight198g
Calcium 37.6mg 2%
Iron, Fe 1.4mg 3%
Potassium, K 1091mg 32%
Magnesium 63.4mg 16%
Phosphorus, P 231.7mg 6%
Sodium 85.1mg 4%
Zinc, Zn 0.83mg 2%
Copper, Cu 0.24mg 2%
Manganese 0.36mg 16%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight198g
Vitamin A, RAE --mcg --%
Vitamin C 1.8mg 0%
Thiamin (B1) 0.23mg 19%
Riboflavin (B2) 0.11mg 9%
Niacin (B3) 4.8mg 14%
Vitamin B5 (PA) 1.2mg 25%
Vitamin B6 0.47mg 0%
Biotin --mcg
Folate (B9) 57.4mcg 6%
Folic acid --mcg --%
Food Folate 57.4mcg 14%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 2.7mg 0%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 63.6mcg 53%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight198g
Water 101.6g
Ash 3g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score -13.44
Carbs & Sugars
-- = missing data %DV
Weight198g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.55g
Glucose (Dextrose) 0.65g
Fructose 0.5g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 54.6g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight198g
Total Monounsaturated 6.249g
Total Polyunsaturated 13.529g
Omega 3s 1.493g 93%
Omega 6s 11.838g 70%
Omega 3 to Omega 6 Ratio 0.13
Omega 6 to Omega 3 Ratio 7.93
Omega 3 Fats
alpha-Linolenic Acid (ALA) 1.493g 93%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 11.71g
gamma-Linolenic Acid (GLA) 0.113g
cis-cis-n6-Eicosadienoic Acid 0.016g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.018g
Capric Acid (10:0) 0.018g
Lauric Acid (12:0) 0.002g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.036g
Pentadecanoic Acid (15:0) 0.008g
Palmitic Acid (16:0) 2.841g
Margaric Acid (17:0) 0.028g
Stearic Acid (18:0) 1.533g
Arachidic Acid (20:0) 0.091g
Behenic Acid (22:0) 0.083g
Lignoceric Acid (24:0) 0.036g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.044g
cis-Palmitoleic Acid (16:1 cis) 0.044g
Heptadecenoic Acid (17:1) 0.016g
Oleic Acid (18:1) 6.089g
cis-Oleic Acid (18:1 cis) 6.027g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.093g
Docosenoic Acid (22:1) 0.01g
cis-Docosenoic Acid (22:1 cis) 0.006g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 11.896g
Conjugated Linoleic Acid (CLAs) 0.042g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.604g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.014g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.145g
Trans-Monoenoic Fats 0.065g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.061g
trans-Docosenoic Acid (22:1 trans) 0.004g
trans-Octadecadienoic Acid (18:2 trans) 0.145g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.01g
Campesterol 0.014g
Beta-sitosterol 0.038g
Amino Acids
-- = missing data %RDI
Weight198g
Essential Amino Acids
Histidine 99mg 9%
Isoleucine 198mg 13%
Leucine 277mg 8%
Lysine 238mg 8%
Methionine 79mg 5%
Phenylalanine 257mg 10%
Threonine 178mg 11%
Tryptophan 79mg 19%
Valine 297mg 15%
Conditionally Essential Amino Acids
Arginine 337mg
Cystine 59mg 4%
Glycine 158mg
Proline 178mg
Tyrosine 178mg 7%
Non-Essential Amino Acids
Alanine 178mg
Aspartic acid 1291mg
Betaine --mg
Glutamic acid 933mg
Hydroxyproline --mg
Serine 198mg
Data Source
CRACKER BARREL, steak fries
USDA Food Data Central Standard Release