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Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

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Nutrition Facts
Serving Size
3 oz (85g)
Calories235
% Daily Value *
Total Fat 18.9g24%
Saturated Fat 7.6g38%
Trans Fat --g
Cholesterol 78.2mg26%
Sodium 50.2mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 15.2g30%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 13.6mg1%
Potassium 234.6mg5%
Phosphorus 140.3mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.13
  • Inflammation Score 62
  • Amino Acid Score 17%
  • Potassium/Sodium 4.67
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 235 calories in Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw coming from 26% protein, 0% carbs, 74% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw. This food consists of 59.6% water, 18.1% protein, 0% carbs, 22.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 235 12%
Fat 18.9g 24%
Protein 15.2g 30%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 78.2mg 26%
Saturated Fats 7.6g 38%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 13.6mg 1%
Iron, Fe 1.4mg 8%
Potassium, K 234.6mg 5%
Magnesium 15.3mg 4%
Phosphorus, P 140.3mg 11%
Sodium 50.2mg 2%
Zinc, Zn 3.7mg 33%
Copper, Cu 0.07mg 7%
Manganese 0.01mg 0%
Selenium, Se 16.5mcg 30%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.11mg 9%
Niacin (B3) 3.4mg 21%
Vitamin B5 (PA) 0.44mg 9%
Vitamin B6 0.36mg 21%
Biotin --mcg
Folate (B9) 8.5mcg 2%
Folic acid 0mcg 0%
Food Folate 8.5mcg 2%
Folate DFE 8.5mcg 2%
Choline 63.7mg 12%
Vitamin B12 1.3mcg 55%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.37mg 2%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 50.2g
Ash 0.69g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.13
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 8.073g
Total Polyunsaturated 0.717g
Omega 3s 0.225g 14%
Omega 6s 0.462g 3%
Omega 3 to Omega 6 Ratio 0.49
Omega 6 to Omega 3 Ratio 2.05
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.06g
Lauric Acid (12:0) 0.041g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.596g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.581g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.331g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.92g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 7.127g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.027g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.462g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.225g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.031g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 522mg 75%
Isoleucine 745mg 53%
Leucine 1301mg 48%
Lysine 1383mg 66%
Methionine 426mg 58%
Phenylalanine 646mg 74%
Threonine 654mg 62%
Tryptophan 108mg 39%
Valine 812mg 45%
Conditionally Essential Amino Acids
Arginine 1058mg
Cystine 211mg 73%
Glycine 996mg
Proline 780mg
Tyrosine 521mg 60%
Non-Essential Amino Acids
Alanine 995mg
Aspartic acid 1490mg
Betaine 9mg
Glutamic acid 2457mg
Hydroxyproline 172mg
Serine 644mg
Data Source
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.