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Cooked Kale
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Cooked Kale

Kale Cooked Boiled Drained Without Salt
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Nutrition Facts
Serving Size
1 cup, chopped (130g)
Calories47
% Daily Value *
Total Fat 1.6g2%
Saturated Fat 0.2g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 20.8mg1%
Total Carbohydrate 6.9g3%
Dietary Fiber 5.2g19%
Total Sugars 1.6g3%
Includes --g Added Sugars--%
Protein 3.8g8%
Vitamin C 23.1mg26%
Vitamin D 0mcg0%
Iron 1.1mg6%
Calcium 195mg15%
Potassium 187.2mg4%
Phosphorus 54.6mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 47 2% DV
  • Protein 3.8g 8% DV
  • Carbs 6.9g 3% DV
  • Fat 1.6g 2% DV
  • Fiber 5.2g 19% DV
  • Sugar 1.6g 3% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 47 calories in Cooked Kale coming from 27% protein, 48% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cooked Kale. This food consists of 90.48% water, 2.96% protein, 5.34% carbs, 1.22% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight130g
Calories 47 2%
Fat 1.6g 2%
Protein 3.8g 8%
Carbohydrate 6.9g 3%
Sugars 1.6g 3%
Fiber 5.2g 19%
Cholesterol 0mg 0%
Saturated Fats 0.2g 1%
Net-Carbs 1.7g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight130g
Calcium 195mg 15%
Iron, Fe 1.1mg 6%
Potassium, K 187.2mg 4%
Magnesium 32.5mg 8%
Phosphorus, P 54.6mg 4%
Sodium 20.8mg 1%
Zinc, Zn 0.4mg 3%
Copper, Cu 0.1mg 10%
Manganese 0.7mg 31%
Selenium, Se 1.2mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight130g
Vitamin A, RAE 189.8mcg 21%
Vitamin C 23.1mg 26%
Thiamin (B1) 0.1mg 7%
Riboflavin (B2) 0.2mg 14%
Niacin (B3) 0.6mg 4%
Vitamin B5 (PA) 0.2mg 4%
Vitamin B6 0.1mg 5%
Biotin --mcg
Folate (B9) 84.5mcg 21%
Folic acid 0mcg 0%
Food Folate 84.5mcg 21%
Folate DFE 84.5mcg 21%
Choline 0.5mg 0%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 2250.3mcg 21%
Carotene, alpha 13mcg 0%
Cryptoxanthin, beta 33.8mcg 0%
Vitamin A, IU 3789.5IU
Lycopene 0mcg
Lut + Zeaxanthin 6477.9mcg
Vitamin E 2.1mg 14%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 544.1mcg 453%
Vitamin K1 0mcg
Menaquinone-4 0mcg
Other
-- = missing data
Weight130g
Water 116.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.45
Carbs & Sugars
-- = missing data %DV
Weight130g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.3g
Glucose (Dextrose) 0.7g
Fructose 0.5g
Lactose 0g
Maltose 0g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight130g
Monounsaturated Fats 133mg
Polyunsaturated Fats 858mg
Omega 3s 482mg 30%
Omega 6s 372mg 2%
Omega 3 to Omega 6 Ratio 1.3
Omega 6 to Omega 3 Ratio 0.77
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 8mg
13:0 --mg
14:0 8mg
15:0 --mg
16:0 203mg
17:0 --mg
18:0 8mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 0mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 133mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 372mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 482mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 4mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight130g
Essential Amino Acids
Histidine 224mg 32%
Isoleucine 229mg 16%
Leucine 267mg 10%
Lysine 229mg 11%
Methionine 38mg 5%
Phenylalanine 195mg 22%
Threonine 170mg 16%
Tryptophan 46mg 16%
Valine 208mg 11%
Conditionally Essential Amino Acids
Arginine 212mg
Cystine 51mg 18%
Glycine 183mg
Proline 226mg
Tyrosine 135mg 15%
Non-Essential Amino Acids
Alanine 192mg
Aspartic acid 342mg
Betaine 0mg
Glutamic acid 432mg
Hydroxyproline --mg
Serine 161mg
Data Source
Cooked Kale
USDA Food Data Central Standard Release (Common)
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