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Raw Portobello Mushrooms
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Raw Portobello Mushrooms

Mushrooms, portabella, raw
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Nutrition Facts
Serving Size
200 calorie serving (909g)
Calories200
% Daily Value *
Total Fat 3.2g8%
Saturated Fat 0.09g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 81.8mg5%
Total Carbohydrate 35.2g29%
Dietary Fiber 11.8g47%
Total Sugars 22.7g45%
Includes --g Added Sugars--%
Protein 19.2g21%
Vitamin C 0mg0%
Vitamin D 2.7mcg18%
Iron 2.8mg16%
Calcium 27.3mg3%
Potassium 3309.1mg127%
Phosphorus 981.8mg140%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 2 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score --
  • Inflammation Index -97
  • Amino Acid Score 41%
  • Potassium/Sodium 40.45
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Raw Portobello Mushrooms coming from 31% protein, 57% carbs, 12% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Portobello Mushrooms. This food consists of 93.6% water, 2.1% protein, 3.9% carbs, 0.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight909g
Calories (kcal) 200 17%
Fat 3.2g 8%
Protein 19.2g 21%
Carbohydrate 35.2g 29%
Sugars 22.7g 45%
Fiber 11.8g 47%
Cholesterol 0mg 0%
Saturated Fats 0.09g 0%
Net-Carbs 23.4g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight909g
Calcium 27.3mg 3%
Iron, Fe 2.8mg 16%
Potassium, K 3309.1mg 127%
Magnesium --mg --%
Phosphorus, P 981.8mg 140%
Sodium 81.8mg 5%
Zinc, Zn 4.8mg 60%
Copper, Cu 2.6mg 289%
Manganese 0.63mg 35%
Selenium, Se 169.1mcg 307%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight909g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.54mg 49%
Riboflavin (B2) 1.2mg 107%
Niacin (B3) 40.9mg 292%
Vitamin B5 (PA) 10.4mg 207%
Vitamin B6 1.3mg 103%
Biotin --mcg
Folate (B9) 254.5mcg 64%
Folic acid 0mcg 0%
Food Folate 254.5mcg 64%
Folate DFE 254.5mcg 64%
Choline 192.7mg 45%
Vitamin B12 0.45mcg 19%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.18mg 1%
Vitamin D 2.7mcg 18%
Vitamin D2 2.7mcg
Vitamin D3 0mcg
Vitamin D (IU) 90.9IU 11%
Vitamin K 0mcg 0%
Vitamin K1 16.4mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight909g
Water 843.8g
Ash 8g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score --
Carbs & Sugars
-- = missing data %DV
Weight909g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 18.3g
Fructose 4.5g
Lactose 0g
Maltose 0g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight909g
Total Monounsaturated 0.4g
Total Polyunsaturated 2.691g
Omega 3s 0g 0%
Omega 6s 1.345g 11%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0g 0%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.345g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) 0.027g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) 0.027g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) 0.027g
Behenic Acid (22:0) 0.027g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.009g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.073g
cis-Palmitoleic Acid (16:1 cis) 0.045g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.145g
cis-Oleic Acid (18:1 cis) 0.127g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.345g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0g
Campesterol 0.018g
Beta-sitosterol 0g
Amino Acids
-- = missing data %RDI
Weight909g
Essential Amino Acids
Histidine 527mg 54%
Isoleucine 745mg 56%
Leucine 1182mg 40%
Lysine 1109mg 42%
Methionine 264mg 20%
Phenylalanine 691mg 30%
Threonine 918mg 65%
Tryptophan 318mg 90%
Valine 691mg 41%
Conditionally Essential Amino Acids
Arginine 745mg
Cystine 91mg 7%
Glycine 873mg
Proline 691mg
Tyrosine 127mg 5%
Non-Essential Amino Acids
Alanine 1527mg
Aspartic acid 2009mg
Betaine 55mg
Glutamic acid 2900mg
Hydroxyproline --mg
Serine 836mg
Data Source
Raw Portobello Mushrooms
USDA Food Data Central Standard Release (Common)