Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 oz (28g) | |||
Calories | 47 | ||
% Daily Value * | |||
Total Fat 2.4g | 3% | ||
Saturated Fat 1g | 5% | ||
Trans Fat ~g | |||
Cholesterol 19.3mg | 6% | ||
Sodium 15.3mg | 1% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes ~g Added Sugars | ~% | ||
Protein 6g | 12% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0μg | 0% | ||
Iron 0.4mg | 2% | ||
Calcium 7.7mg | 1% | ||
Potassium 93.7mg | 2% | ||
Phosphorus 54.8mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 47 calories in Beef Flank Steak Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw coming from 53% protein, 0% carbs, 47% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Beef Flank Steak Separable Lean And Fat Trimmed To 0 Inch Fat Choice Raw. This food consists of 70.18% water, 21.44% protein, 0% carbs, 8.38% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 28g | |
Calories | 47 | 2% |
Fat | 2.4g | 3% |
Protein | 6g | 12% |
Carbohydrate | 0g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 19.3mg | 6% |
Saturated Fats | 1g | 5% |
Net-Carbs | 0g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 28g | |
Calcium | 7.7mg | 1% |
Iron, Fe | 0.4mg | 2% |
Potassium, K | 93.7mg | 2% |
Magnesium | 6.2mg | 1% |
Phosphorus, P | 54.8mg | 4% |
Sodium | 15.3mg | 1% |
Zinc, Zn | 1.1mg | 10% |
Copper, Cu | 0mg | 2% |
Manganese | 0mg | 0% |
Selenium, Se | 6.6μg | 12% |
Fluoride, F | 6.4μg | 0% |
Molybdenum | ~μg | |
Iodine, I | ~μg | |
Chlorine | ~mg | |
Chromium | ~μg |
~ = missing data | %DV | |
Weight | 28g | |
Vitamin A, RAE | 0μg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0mg | 1% |
Riboflavin (B2) | 0mg | 2% |
Niacin (B3) | 1.9mg | 12% |
Vitamin B5 (PA) | 0.2mg | 4% |
Vitamin B6 | 0.2mg | 10% |
Biotin | ~μg | |
Folate (B9) | 3.4μg | 1% |
Folic acid | 0μg | 0% |
Food Folate | 3.4μg | 1% |
Folate DFE | 3.4μg | 1% |
Choline | 25.2mg | 5% |
Vitamin B12 | 0.3μg | 14% |
Retinol | 0μg | |
Carotene, beta | 0μg | 0% |
Carotene, alpha | 0μg | 0% |
Cryptoxanthin, beta | 0μg | 0% |
Vitamin A, IU | 0IU | 0% |
Lycopene | 0μg | |
Lut + Zeaxanthin | 0μg | |
Vitamin E | 0.1mg | 1% |
Vitamin D | 0μg | 0% |
Vitamin D2 | ~μg | |
Vitamin D3 | 0μg | |
Vitamin D (IU) | 1.1IU | 0% |
Vitamin K | 0.4μg | 0% |
Vitamin K1 | 0μg | |
Menaquinone-4 | ~μg |
~ = missing data | ||
Weight | 28g | |
Water | 19.7g | |
Ash | 0g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 2.74 |
~ = missing data | %DV | |
Weight | 28g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 28g | |
Monounsaturated Fats | 960mg | |
Polyunsaturated Fats | 95mg | |
Omega 3s | 4mg | 0% |
Omega 6s | 55mg | 0% |
Omega 3 to Omega 6 Ratio | 0.08 | |
Omega 6 to Omega 3 Ratio | 13 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 1mg | |
22:5 n-3 (DPA) | 3mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 5mg | |
12:0 | 5mg | |
13:0 | ~mg | |
14:0 | 71mg | |
15:0 | ~mg | |
16:0 | 616mg | |
17:0 | ~mg | |
18:0 | 281mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 97mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 860mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 2mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 55mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 27mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 9mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 28g | |
Betaine | 4mg | |
Tryptophan | 39mg | 14% |
Threonine | 241mg | 23% |
Isoleucine | 274mg | 20% |
Leucine | 479mg | 18% |
Lysine | 509mg | 24% |
Methionine | 157mg | 22% |
Cystine | 78mg | 27% |
Phenylalanine | 238mg | 27% |
Tyrosine | 192mg | 22% |
Valine | 299mg | 16% |
Arginine | 390mg | |
Histidine | 192mg | 27% |
Alanine | 366mg | |
Aspartic acid | 549mg | |
Glutamic acid | 905mg | |
Glycine | 367mg | |
Proline | 287mg | |
Serine | 237mg | |
Hydroxyproline | 63mg |