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OLIVE GARDEN, lasagna classico
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OLIVE GARDEN, lasagna classico

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Nutrition Facts
Serving Size
1 serving (422g)
Calories776
% Daily Value *
Total Fat 45.7g114%
Saturated Fat 22.6g113%
Trans Fat 1.4g
Cholesterol 168.8mg56%
Sodium 1899mg127%
Total Carbohydrate 43.6g36%
Dietary Fiber 6.8g27%
Total Sugars 14.9g30%
Includes --g Added Sugars--%
Protein 47.6g53%
Vitamin C 3mg4%
Vitamin D --mcg--%
Iron 3.2mg18%
Calcium 890.4mg89%
Potassium 1088.8mg42%
Phosphorus 772.3mg110%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 14.91
  • Inflammation Index -357
  • Amino Acid Score 88%
  • Potassium/Sodium 0.57
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 776 calories in OLIVE GARDEN, lasagna classico coming from 24% protein, 22% carbs, 54% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for OLIVE GARDEN, lasagna classico. This food consists of 66.8% water, 11.5% protein, 10.6% carbs, 11.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight422g
Calories (kcal) 776 65%
Fat 45.7g 114%
Protein 47.6g 53%
Carbohydrate 43.6g 36%
Sugars 14.9g 30%
Fiber 6.8g 27%
Cholesterol 168.8mg 56%
Saturated Fats 22.6g 113%
Net-Carbs 36.8g
Trans Fatty Acids 1.4g
Minerals
-- = missing data %DV
Weight422g
Calcium 890.4mg 89%
Iron, Fe 3.2mg 18%
Potassium, K 1088.8mg 42%
Magnesium 92.8mg 29%
Phosphorus, P 772.3mg 110%
Sodium 1899mg 127%
Zinc, Zn 5.5mg 69%
Copper, Cu 0.26mg 29%
Manganese 0.48mg 26%
Selenium, Se 64.1mcg 117%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight422g
Vitamin A, RAE 253.2mcg 36%
Vitamin C 3mg 4%
Thiamin (B1) 0.68mg 61%
Riboflavin (B2) 1.2mg 105%
Niacin (B3) 8.1mg 58%
Vitamin B5 (PA) 2.2mg 43%
Vitamin B6 --mg --%
Biotin --mcg
Folate (B9) 147.7mcg 37%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline 141.4mg 33%
Vitamin B12 2.3mcg 97%
Retinol 202.6mcg
Carotene, beta 645.7mcg 6%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1747.1IU
Lycopene 9186.9mcg
Lut + Zeaxanthin 443.1mcg
Vitamin E 3.6mg 24%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 28.7mcg 32%
Vitamin K1 1.3mcg
Menaquinone-4 (K2) 13.5mcg
Other
-- = missing data
Weight422g
Water 275.5g
Ash 9g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 14.91
Carbs & Sugars
-- = missing data %DV
Weight422g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 4.3g
Fructose 4.7g
Lactose 5.1g
Maltose 0g
Galactose 0.76g
Starch 20.4g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight422g
Total Monounsaturated 13.517g
Total Polyunsaturated 3.33g
Omega 3s 0.253g 23%
Omega 6s 2.427g 20%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 9.58
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.245g 15%
Eicosapentaenoic Acid (EPA) 0.013g
Docosapentaenoic Acid (DPA) 0.03g
Docosahexaenoic Acid (DHA) 0.004g
n-3-Eicosatrienoic Acid (20:3) 0.004g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 2.329g
gamma-Linolenic Acid (GLA) 0.008g
cis-cis-n6-Eicosadienoic Acid 0.042g
Dihomo-gamma-linolenic acid (DGLA) 0.046g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.582g
Caproic (6:0) 0.473g
Caprylic Acid (8:0) 0.316g
Capric Acid (10:0) 0.819g
Lauric Acid (12:0) 0.903g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 3.152g
Pentadecanoic Acid (15:0) 0.342g
Palmitic Acid (16:0) 10.913g
Margaric Acid (17:0) 0.283g
Stearic Acid (18:0) 4.659g
Arachidic Acid (20:0) 0.068g
Behenic Acid (22:0) 0.034g
Lignoceric Acid (24:0) 0.021g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.333g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.819g
cis-Palmitoleic Acid (16:1 cis) 0.692g
Heptadecenoic Acid (17:1) 0.122g
Oleic Acid (18:1) 12.116g
cis-Oleic Acid (18:1 cis) 11.124g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.127g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.802g
Conjugated Linoleic Acid (CLAs) 0.181g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.253g
Octadecatrienoic Acid (mixed isomers) 0.004g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.051g
Eicosatetraenoic Acid 20:4 0.106g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.021g
Trans Fats
Trans-Polyenoic Fats 0.295g
Trans-Monoenoic Fats 1.118g
trans-Palmitoleic Acid (16:1 trans) 0.127g
trans-Oleic Acid (18:1 trans) 0.992g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.291g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight422g
Essential Amino Acids
Histidine 1169mg 119%
Isoleucine 1810mg 136%
Leucine 3806mg 129%
Lysine 3545mg 133%
Methionine 1055mg 79%
Phenylalanine 2110mg 91%
Threonine 1658mg 118%
Tryptophan 528mg 150%
Valine 2038mg 121%
Conditionally Essential Amino Acids
Arginine 1924mg
Cystine 490mg 37%
Glycine 1545mg
Proline 4562mg
Tyrosine 1469mg 63%
Non-Essential Amino Acids
Alanine 1810mg
Aspartic acid 3393mg
Betaine 2508mg
Glutamic acid 8520mg
Hydroxyproline 380mg
Serine 2148mg
Data Source
OLIVE GARDEN, lasagna classico
USDA Food Data Central Standard Release