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Raw Celtuce
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Raw Celtuce

Celtuce, raw
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Nutrition Facts
Serving Size
1 leaf (8g)
Calories1
% Daily Value *
Total Fat 0.02g0%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0.88mg0%
Total Carbohydrate 0.29g0%
Dietary Fiber 0.14g1%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 0.07g0%
Vitamin C 1.6mg2%
Vitamin D 0mcg0%
Iron 0.04mg0%
Calcium 3.1mg0%
Potassium 26.4mg1%
Phosphorus 3.1mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.51
  • Inflammation Index -8.06
  • Amino Acid Score 0%
  • Potassium/Sodium 30
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 1 calories in Raw Celtuce coming from 14% protein, 72% carbs, 14% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Celtuce. This food consists of 95.2% water, 0.9% protein, 3.7% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight8g
Calories (kcal) 1 0%
Fat 0.02g 0%
Protein 0.07g 0%
Carbohydrate 0.29g 0%
Sugars --g --%
Fiber 0.14g 1%
Cholesterol 0mg 0%
Saturated Fats --g --%
Net-Carbs 0.16g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight8g
Calcium 3.1mg 0%
Iron, Fe 0.04mg 0%
Potassium, K 26.4mg 1%
Magnesium 2.2mg 1%
Phosphorus, P 3.1mg 0%
Sodium 0.88mg 0%
Zinc, Zn 0.02mg 0%
Copper, Cu 0mg 0%
Manganese 0.06mg 3%
Selenium, Se 0.07mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight8g
Vitamin A, RAE 14mcg 2%
Vitamin C 1.6mg 2%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.01mg 1%
Niacin (B3) 0.04mg 0%
Vitamin B5 (PA) 0.01mg 0%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 3.7mcg 1%
Folic acid 0mcg 0%
Food Folate 3.7mcg 1%
Folate DFE 3.7mcg 1%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 280IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight8g
Water 7.6g
Ash 0.06g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score -0.51
Carbs & Sugars
-- = missing data %DV
Weight8g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight8g
Total Monounsaturated --g
Total Polyunsaturated --g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0.001g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight8g
Essential Amino Acids
Histidine 1mg 0%
Isoleucine 4mg 0%
Leucine 4mg 0%
Lysine 4mg 0%
Methionine 0.8mg 0%
Phenylalanine 3mg 0%
Threonine 3mg 0%
Tryptophan 0.48mg 0%
Valine 4mg 0%
Conditionally Essential Amino Acids
Arginine 4mg
Cystine 0.8mg 0%
Glycine 3mg
Proline 3mg
Tyrosine 2mg 0%
Non-Essential Amino Acids
Alanine 3mg
Aspartic acid 7mg
Betaine --mg
Glutamic acid 10mg
Hydroxyproline --mg
Serine 2mg
Data Source
Raw Celtuce
USDA Food Data Central Standard Release (Common)