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Vegetable juice cocktail, canned
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Vegetable juice cocktail, canned

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Nutrition Facts
Serving Size
100 grams (100g)
Calories22
% Daily Value *
Total Fat 0.31g0%
Saturated Fat 0.09g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 169mg7%
Total Carbohydrate 3.9g1%
Dietary Fiber 0.5g2%
Total Sugars 2.8g6%
Includes --g Added Sugars--%
Protein 0.93g2%
Vitamin C 54.3mg60%
Vitamin D 0mcg0%
Iron 0.28mg2%
Calcium 14mg1%
Potassium 185mg4%
Phosphorus 19mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -3.22
  • Inflammation Score -264
  • Amino Acid Score 2%
  • Potassium/Sodium 1.09
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 22 calories in Vegetable juice cocktail, canned coming from 18% protein, 68% carbs, 14% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Vegetable juice cocktail, canned. This food consists of 94.8% water, 0.9% protein, 3.9% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 22 1%
Fat 0.31g 0%
Protein 0.93g 2%
Carbohydrate 3.9g 1%
Sugars 2.8g 6%
Fiber 0.5g 2%
Cholesterol 0mg 0%
Saturated Fats 0.09g 0%
Net-Carbs 3.4g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 14mg 1%
Iron, Fe 0.28mg 2%
Potassium, K 185mg 4%
Magnesium 11mg 3%
Phosphorus, P 19mg 2%
Sodium 169mg 7%
Zinc, Zn 0.12mg 1%
Copper, Cu 0.07mg 8%
Manganese 0.08mg 3%
Selenium, Se 0.2mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 0.8mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 35mcg 4%
Vitamin C 54.3mg 60%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.03mg 3%
Niacin (B3) 0.72mg 5%
Vitamin B5 (PA) 0.25mg 5%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 21mcg 5%
Folic acid 0mcg 0%
Food Folate 21mcg 5%
Folate DFE 21mcg 5%
Choline 8.1mg 1%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 377mcg 3%
Carotene, alpha 93mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 706IU
Lycopene 7119mcg
Lut + Zeaxanthin 278mcg
Vitamin E 1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 6.1mcg 5%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 94.1g
Ash 0.8g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.22
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.07g
Glucose (Dextrose) 1.4g
Fructose 1.4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.3g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.06g
Total Polyunsaturated 0.076g
Omega 3s 0.012g 1%
Omega 6s 0.064g 0%
Omega 3 to Omega 6 Ratio 0.19
Omega 6 to Omega 3 Ratio 5.33
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.012g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.064g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.06g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.021g
Arachidic Acid (20:0) 0.006g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) 0g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.06g
cis-Oleic Acid (18:1 cis) 0.06g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.064g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.012g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 15mg 2%
Isoleucine 19mg 1%
Leucine 27mg 1%
Lysine 29mg 1%
Methionine 6mg 1%
Phenylalanine 28mg 3%
Threonine 29mg 3%
Tryptophan 7mg 3%
Valine 19mg 1%
Conditionally Essential Amino Acids
Arginine 22mg
Cystine 10mg 3%
Glycine 20mg
Proline 16mg
Tyrosine 14mg 2%
Non-Essential Amino Acids
Alanine 29mg
Aspartic acid 142mg
Betaine 0.8mg
Glutamic acid 455mg
Hydroxyproline --mg
Serine 27mg
Data Source
Vegetable juice cocktail, canned
USDA Food Data Central Standard ReleaseIodine data is obtained from the USDA Iodine database.