Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup chopped (60g) | |||
Calories | 22 | ||
% Daily Value * | |||
Total Fat 0.5g | 1% | ||
Saturated Fat 0.1g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 33.6mg | 1% | ||
Total Carbohydrate 3.8g | 1% | ||
Dietary Fiber 2g | 7% | ||
Total Sugars 0.5g | 1% | ||
Includes ~g Added Sugars | ~% | ||
Protein 1.8g | 4% | ||
Vitamin C 79.8mg | 89% | ||
Vitamin D 0mcg | 0% | ||
Iron 3.7mg | 21% | ||
Calcium 82.8mg | 6% | ||
Potassium 332.4mg | 7% | ||
Phosphorus 34.8mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 22 calories in Parsley coming from 27% protein, 57% carbs, 16% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Parsley. This food consists of 89.68% water, 3.04% protein, 6.47% carbs, 0.81% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 60g | |
Calories | 22 | 1% |
Fat | 0.5g | 1% |
Protein | 1.8g | 4% |
Carbohydrate | 3.8g | 1% |
Sugars | 0.5g | 1% |
Fiber | 2g | 7% |
Cholesterol | 0mg | 0% |
Saturated Fats | 0.1g | 0% |
Net-Carbs | 1.8g | |
Trans Fatty Acids | 0g |
~ = missing data | %DV | |
Weight | 60g | |
Calcium | 82.8mg | 6% |
Iron, Fe | 3.7mg | 21% |
Potassium, K | 332.4mg | 7% |
Magnesium | 30mg | 7% |
Phosphorus, P | 34.8mg | 3% |
Sodium | 33.6mg | 1% |
Zinc, Zn | 0.6mg | 6% |
Copper, Cu | 0.1mg | 10% |
Manganese | 0.1mg | 4% |
Selenium, Se | 0.1mcg | 0% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 60g | |
Vitamin A, RAE | 252.6mcg | 28% |
Vitamin C | 79.8mg | 89% |
Thiamin (B1) | 0.1mg | 4% |
Riboflavin (B2) | 0.1mg | 5% |
Niacin (B3) | 0.8mg | 5% |
Vitamin B5 (PA) | 0.2mg | 5% |
Vitamin B6 | 0.1mg | 3% |
Biotin | ~mcg | |
Folate (B9) | 91.2mcg | 23% |
Folic acid | 0mcg | 0% |
Food Folate | 91.2mcg | 23% |
Folate DFE | 91.2mcg | 23% |
Choline | 7.7mg | 1% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 3032.4mcg | 28% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 5054.4IU | 168% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 3336.6mcg | |
Vitamin E | 0.5mg | 3% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | ~mcg | |
Vitamin D3 | ~mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 984mcg | 820% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 60g | |
Water | 52.6g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -6.72 |
~ = missing data | %DV | |
Weight | 60g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 60g | |
Monounsaturated Fats | 177mg | |
Polyunsaturated Fats | 74mg | |
Omega 3s | 5mg | 0% |
Omega 6s | 69mg | 0% |
Omega 3 to Omega 6 Ratio | 0.07 | |
Omega 6 to Omega 3 Ratio | 14.38 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | 3mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 0mg | |
13:0 | ~mg | |
14:0 | 5mg | |
15:0 | ~mg | |
16:0 | 50mg | |
17:0 | ~mg | |
18:0 | 23mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 5mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 172mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 0mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 69mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 5mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 0mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 60g | |
Betaine | ~mg | |
Tryptophan | 27mg | 10% |
Threonine | 73mg | 7% |
Isoleucine | 71mg | 5% |
Leucine | 122mg | 4% |
Lysine | 109mg | 5% |
Methionine | 25mg | 3% |
Cystine | 8mg | 3% |
Phenylalanine | 87mg | 10% |
Tyrosine | 49mg | 6% |
Valine | 103mg | 6% |
Arginine | 73mg | |
Histidine | 37mg | 5% |
Alanine | 117mg | |
Aspartic acid | 176mg | |
Glutamic acid | 149mg | |
Glycine | 87mg | |
Proline | 128mg | |
Serine | 82mg | |
Hydroxyproline | ~mg |