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Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw

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Nutrition Facts
Serving Size
3 oz (85g)
Calories144
% Daily Value *
Total Fat 8.5g11%
Saturated Fat 3.7g18%
Trans Fat 0.51g
Cholesterol 64.6mg22%
Sodium 72.3mg3%
Total Carbohydrate 0.04g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 16.7g33%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.1mg12%
Calcium 10.2mg1%
Potassium 261mg6%
Phosphorus 157.3mg13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.91
  • Inflammation Index 35
  • Amino Acid Score 64%
  • Potassium/Sodium 3.61
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 144 calories in Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw coming from 47% protein, 0% carbs, 53% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw. This food consists of 70% water, 19.9% protein, 0.1% carbs, 10.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 144 7%
Fat 8.5g 11%
Protein 16.7g 33%
Carbohydrate 0.04g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 64.6mg 22%
Saturated Fats 3.7g 18%
Net-Carbs 0.04g
Trans Fatty Acids 0.51g
Minerals
-- = missing data %DV
Weight85g
Calcium 10.2mg 1%
Iron, Fe 2.1mg 12%
Potassium, K 261mg 6%
Magnesium 17.8mg 4%
Phosphorus, P 157.3mg 13%
Sodium 72.3mg 3%
Zinc, Zn 6.9mg 63%
Copper, Cu 0.07mg 8%
Manganese 0.01mg 0%
Selenium, Se 18.3mcg 33%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.17mg 13%
Niacin (B3) 3mg 19%
Vitamin B5 (PA) 0.62mg 12%
Vitamin B6 0.26mg 16%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 61.8mg 11%
Vitamin B12 2.9mcg 121%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.14mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 3.4IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 58.9g
Ash 0.77g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.91
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 4.486g
Total Polyunsaturated 0.362g
Omega 3s 0.014g 1%
Omega 6s 0.286g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.06
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.014g 1%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.286g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.229g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.999g
Margaric Acid (17:0) 0.121g
Stearic Acid (18:0) 1.306g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.007g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.048g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.276g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.088g
Oleic Acid (18:1) 4.06g
cis-Oleic Acid (18:1 cis) 3.57g
cis-Vaccenic acid 0.359g
Gadoleic Acid (20:1) 0.015g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.313g
Conjugated Linoleic Acid (CLAs) 0.026g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.014g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.035g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats 0.508g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.49g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 552mg 79%
Isoleucine 733mg 52%
Leucine 1385mg 51%
Lysine 1505mg 72%
Methionine 488mg 67%
Phenylalanine 652mg 75%
Threonine 757mg 72%
Tryptophan 192mg 69%
Valine 774mg 43%
Conditionally Essential Amino Acids
Arginine 1125mg
Cystine 179mg 62%
Glycine 745mg
Proline 689mg
Tyrosine 593mg 68%
Non-Essential Amino Acids
Alanine 967mg
Aspartic acid 1540mg
Betaine 19mg
Glutamic acid 2725mg
Hydroxyproline 84mg
Serine 657mg
Data Source
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw
USDA Food Data Central Standard Release