Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI
×

Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
100 grams (100g)
Calories79
% Daily Value *
Total Fat 0.23g0%
Saturated Fat 0.15g1%
Trans Fat 0.01g
Cholesterol 4mg1%
Sodium 31mg1%
Total Carbohydrate 11.9g4%
Dietary Fiber 0.4g1%
Total Sugars 10.4g21%
Includes --g Added Sugars--%
Protein 7.3g15%
Vitamin C 0.6mg1%
Vitamin D 0mcg0%
Iron 0.15mg1%
Calcium 93mg7%
Potassium 132mg3%
Phosphorus 112mg9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 3.45
  • Inflammation Score -13
  • Amino Acid Score 18%
  • Potassium/Sodium 4.26
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 79 calories in Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI coming from 37% protein, 60% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI. This food consists of 80.5% water, 7.3% protein, 11.9% carbs, 0.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 79 4%
Fat 0.23g 0%
Protein 7.3g 15%
Carbohydrate 11.9g 4%
Sugars 10.4g 21%
Fiber 0.4g 1%
Cholesterol 4mg 1%
Saturated Fats 0.15g 1%
Net-Carbs 11.5g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight100g
Calcium 93mg 7%
Iron, Fe 0.15mg 1%
Potassium, K 132mg 3%
Magnesium 10mg 2%
Phosphorus, P 112mg 9%
Sodium 31mg 1%
Zinc, Zn 0.44mg 4%
Copper, Cu 0.02mg 2%
Manganese --mg --%
Selenium, Se 9.5mcg 17%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 3mcg 0%
Vitamin C 0.6mg 1%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.28mg 22%
Niacin (B3) 0.21mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.05mg 3%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 0.45mcg 19%
Retinol 0mcg
Carotene, beta 37mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 62IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 0mcg
Vitamin D3 0mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 80g
Ash 0.63g
Alcohol 0g
Caffeine 0mg
Theobromine --mg
PRAL score 3.45
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 7.1g
Glucose (Dextrose) 0.68g
Fructose 0.73g
Lactose 1.9g
Maltose 0.11g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.037g
Total Polyunsaturated 0.037g
Omega 3s 0.004g 0%
Omega 6s 0.015g 0%
Omega 3 to Omega 6 Ratio 0.27
Omega 6 to Omega 3 Ratio 3.75
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.011g
Caproic (6:0) 0.002g
Caprylic Acid (8:0) 0.005g
Capric Acid (10:0) 0.026g
Lauric Acid (12:0) 0.009g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.015g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.058g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.026g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.002g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.035g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.015g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.004g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 208mg 30%
Isoleucine 393mg 28%
Leucine 725mg 27%
Lysine 625mg 30%
Methionine 201mg 28%
Phenylalanine 362mg 41%
Threonine 324mg 31%
Tryptophan 108mg 39%
Valine 478mg 26%
Conditionally Essential Amino Acids
Arginine 262mg
Cystine 46mg 16%
Glycine 139mg
Proline 740mg
Tyrosine 362mg 41%
Non-Essential Amino Acids
Alanine 247mg
Aspartic acid 578mg
Betaine --mg
Glutamic acid 1558mg
Hydroxyproline --mg
Serine 401mg
Data Source
Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.