Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
100 grams (100g) | |||
Calories | 271 | ||
% Daily Value * | |||
Total Fat 7g | 18% | ||
Saturated Fat 0.53g | 3% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 77mg | 5% | ||
Total Carbohydrate 60.6g | 50% | ||
Dietary Fiber 40.3g | 161% | ||
Total Sugars 4.1g | 8% | ||
Includes --g Added Sugars | --% | ||
Protein 12.7g | 14% | ||
Vitamin C 51.4mg | 69% | ||
Vitamin D 0mcg | 0% | ||
Iron 82.7mg | 460% | ||
Calcium 1990mg | 199% | ||
Potassium 1522mg | 59% | ||
Phosphorus 306mg | 44% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 271 calories in Dried Marjoram coming from 14% protein, 68% carbs, 18% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Dried Marjoram. This food consists of 8.7% water, 14.4% protein, 68.9% carbs, 8% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 100g | |
Calories (kcal) | 271 | 23% |
Fat | 7g | 18% |
Protein | 12.7g | 14% |
Carbohydrate | 60.6g | 50% |
Sugars | 4.1g | 8% |
Fiber | 40.3g | 161% |
Cholesterol | 0mg | 0% |
Saturated Fats | 0.53g | 3% |
Net-Carbs | 20.3g | |
Trans Fatty Acids | 0g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 100g | |
Calcium | 1990mg | 199% |
Iron, Fe | 82.7mg | 460% |
Potassium, K | 1522mg | 59% |
Magnesium | 346mg | 108% |
Phosphorus, P | 306mg | 44% |
Sodium | 77mg | 5% |
Zinc, Zn | 3.6mg | 45% |
Copper, Cu | 1.1mg | 126% |
Manganese | 5.4mg | 302% |
Selenium, Se | 4.5mcg | 8% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 100g | |
Vitamin A, RAE | 403mcg | 58% |
Vitamin C | 51.4mg | 69% |
Thiamin (B1) | 0.29mg | 26% |
Riboflavin (B2) | 0.32mg | 29% |
Niacin (B3) | 4.1mg | 29% |
Vitamin B5 (PA) | --mg | --% |
Vitamin B6 | 1.2mg | 92% |
Biotin | --mcg | |
Folate (B9) | 274mcg | 69% |
Folic acid | 0mcg | 0% |
Food Folate | 274mcg | 69% |
Folate DFE | 274mcg | 69% |
Choline | 43.6mg | 10% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 4806mcg | 45% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 70mcg | 0% |
Vitamin A, IU | 8068IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 1895mcg | |
Vitamin E | 1.7mg | 11% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 621.7mcg | 691% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 100g | |
Water | 7.6g | |
Ash | 12g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -49.56 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 100g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 100g | |
Total Monounsaturated | 0.94g | |
Total Polyunsaturated | 4.405g | |
Omega 3s | 3.23g | 294% |
Omega 6s | 1.175g | 10% |
Omega 3 to Omega 6 Ratio | 2.75 | |
Omega 6 to Omega 3 Ratio | 0.36 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | --g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0g | |
Pentadecanoic Acid (15:0) | --g | |
Palmitic Acid (16:0) | 0.294g | |
Margaric Acid (17:0) | --g | |
Stearic Acid (18:0) | 0.235g | |
Arachidic Acid (20:0) | --g | |
Behenic Acid (22:0) | --g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | --g | |
Pentadecenoic Acid (15:1) | --g | |
Palmitoleic Acid (16:1) | 0g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | --g | |
Oleic Acid (18:1) | 0.94g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 1.175g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 3.23g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | --g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | 0.06g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 100g | |
Essential Amino Acids | ||
Histidine | --mg | --% |
Isoleucine | --mg | --% |
Leucine | --mg | --% |
Lysine | --mg | --% |
Methionine | --mg | --% |
Phenylalanine | --mg | --% |
Threonine | --mg | --% |
Tryptophan | --mg | --% |
Valine | --mg | --% |
Conditionally Essential Amino Acids | ||
Arginine | --mg | |
Cystine | --mg | --% |
Glycine | --mg | |
Proline | --mg | |
Tyrosine | --mg | --% |
Non-Essential Amino Acids | ||
Alanine | --mg | |
Aspartic acid | --mg | |
Betaine | --mg | |
Glutamic acid | --mg | |
Hydroxyproline | --mg | |
Serine | --mg |