Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Ham and cheese loaf or roll
×

Ham and cheese loaf or roll

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
100 grams (100g)
Calories241
% Daily Value *
Total Fat 18.7g24%
Saturated Fat 7g35%
Trans Fat --g
Cholesterol 58mg19%
Sodium 1000mg42%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 13.6g27%
Vitamin C 0mg0%
Vitamin D 1.1mcg6%
Iron 0.91mg5%
Calcium 58mg4%
Potassium 294mg6%
Phosphorus 253mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.65
  • Inflammation Index 52
  • Amino Acid Score 68%
  • Potassium/Sodium 0.29
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 241 calories in Ham and cheese loaf or roll coming from 23% protein, 7% carbs, 70% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ham and cheese loaf or roll. This food consists of 62.4% water, 14.1% protein, 4.1% carbs, 19.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 241 12%
Fat 18.7g 24%
Protein 13.6g 27%
Carbohydrate 4g 1%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 58mg 19%
Saturated Fats 7g 35%
Net-Carbs 4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 58mg 4%
Iron, Fe 0.91mg 5%
Potassium, K 294mg 6%
Magnesium 16mg 4%
Phosphorus, P 253mg 20%
Sodium 1000mg 42%
Zinc, Zn 2mg 18%
Copper, Cu 0.08mg 9%
Manganese --mg --%
Selenium, Se 34.6mcg 63%
Fluoride, F 36.3mcg 1%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.6mg 50%
Riboflavin (B2) 0.19mg 14%
Niacin (B3) 3.5mg 22%
Vitamin B5 (PA) 0.52mg 10%
Vitamin B6 0.26mg 15%
Biotin --mcg
Folate (B9) 3mcg 1%
Folic acid 0mcg 0%
Food Folate 3mcg 1%
Folate DFE 3mcg 1%
Choline 66.3mg 12%
Vitamin B12 0.81mcg 34%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.27mg 2%
Vitamin D 1.1mcg 6%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 44IU 6%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 60.3g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.65
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 8.59g
Total Polyunsaturated 2.022g
Omega 3s 0.25g 16%
Omega 6s 1.772g 10%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.09
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.074g
Lauric Acid (12:0) 0.074g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.39g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.239g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.189g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.668g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 7.922g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.772g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.25g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 677mg 97%
Isoleucine 754mg 54%
Leucine 1353mg 50%
Lysine 1508mg 72%
Methionine 439mg 60%
Phenylalanine 691mg 79%
Threonine 719mg 68%
Tryptophan 207mg 74%
Valine 802mg 44%
Conditionally Essential Amino Acids
Arginine 1119mg
Cystine 235mg 82%
Glycine 748mg
Proline 787mg
Tyrosine 560mg 64%
Non-Essential Amino Acids
Alanine 911mg
Aspartic acid 1552mg
Betaine 7mg
Glutamic acid 2626mg
Hydroxyproline --mg
Serine 672mg
Data Source
Ham and cheese loaf or roll
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.