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QUAKER, CAP'N CRUNCH
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QUAKER, CAP'N CRUNCH

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH
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Nutrition Facts
Serving Size
3/4 cup (1 nlea serving) (27g)
Calories107
% Daily Value *
Total Fat 1.4g2%
Saturated Fat 0.9g5%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 203.6mg14%
Total Carbohydrate 23.1g13%
Dietary Fiber 0.68g3%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 1.2g1%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 5.2mg29%
Calcium 3mg0%
Potassium 50.2mg2%
Phosphorus 45.1mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 0.76
  • Inflammation Index -92
  • Amino Acid Score --%
  • Potassium/Sodium 0.25
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 107 calories in QUAKER, CAP'N CRUNCH coming from 4% protein, 85% carbs, 11% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for QUAKER, CAP'N CRUNCH. This food consists of 2.6% water, 4.5% protein, 87.7% carbs, 5.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight27g
Calories (kcal) 107 6%
Fat 1.4g 2%
Protein 1.2g 1%
Carbohydrate 23.1g 13%
Sugars 12g 24%
Fiber 0.68g 3%
Cholesterol 0mg 0%
Saturated Fats 0.9g 5%
Net-Carbs 22.4g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight27g
Calcium 3mg 0%
Iron, Fe 5.2mg 29%
Potassium, K 50.2mg 2%
Magnesium 14.9mg 5%
Phosphorus, P 45.1mg 6%
Sodium 203.6mg 14%
Zinc, Zn 4.4mg 55%
Copper, Cu 0.03mg 3%
Manganese 0.2mg 11%
Selenium, Se 1.8mcg 3%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight27g
Vitamin A, RAE 1.9mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.44mg 40%
Riboflavin (B2) 0.49mg 45%
Niacin (B3) 5.8mg 41%
Vitamin B5 (PA) 0.04mg 1%
Vitamin B6 0.58mg 44%
Biotin --mcg
Folate (B9) 419.9mcg 105%
Folic acid 414.7mcg 104%
Food Folate 5.1mcg 1%
Folate DFE 710.1mcg 178%
Choline 2.3mg 1%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 18.1mcg 0%
Carotene, alpha 11.9mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 40IU
Lycopene 0mcg
Lut + Zeaxanthin 174.2mcg
Vitamin E 0.17mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.16mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight27g
Water 0.68g
Ash 0.67g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 0.76
Carbs & Sugars
-- = missing data %DV
Weight27g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight27g
Total Monounsaturated 0.173g
Total Polyunsaturated 0.202g
Omega 3s 0.007g 1%
Omega 6s 0.195g 2%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 27.73
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0.006g
Caprylic Acid (8:0) 0.069g
Capric Acid (10:0) 0.055g
Lauric Acid (12:0) 0.414g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.156g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.163g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.034g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.001g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.172g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.195g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.007g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight27g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
QUAKER, CAP'N CRUNCH
USDA Food Data Central Standard Release (Common)