Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
200 calorie serving (70g) | |||
Calories | 200 | ||
% Daily Value * | |||
Total Fat 12.7g | 32% | ||
Saturated Fat 4.8g | 24% | ||
Trans Fat --g | |||
Cholesterol 114mg | 38% | ||
Sodium 383.2mg | 26% | ||
Total Carbohydrate 12.2g | 10% | ||
Dietary Fiber 0.14g | 1% | ||
Total Sugars 1g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 9.4g | 10% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.42mcg | 3% | ||
Iron 1.8mg | 10% | ||
Calcium 117.5mg | 12% | ||
Potassium 102.8mg | 4% | ||
Phosphorus 125.9mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in English Muffin With Egg Cheese And Sausage coming from 19% protein, 24% carbs, 57% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for English Muffin With Egg Cheese And Sausage. This food consists of 49.9% water, 13.7% protein, 17.8% carbs, 18.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 70g | |
Calories (kcal) | 200 | 17% |
Fat | 12.7g | 32% |
Protein | 9.4g | 10% |
Carbohydrate | 12.2g | 10% |
Sugars | 1g | 2% |
Fiber | 0.14g | 1% |
Cholesterol | 114mg | 38% |
Saturated Fats | 4.8g | 24% |
Net-Carbs | 12.1g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 70g | |
Calcium | 117.5mg | 12% |
Iron, Fe | 1.8mg | 10% |
Potassium, K | 102.8mg | 4% |
Magnesium | 11.9mg | 4% |
Phosphorus, P | 125.9mg | 18% |
Sodium | 383.2mg | 26% |
Zinc, Zn | 0.7mg | 9% |
Copper, Cu | 0.15mg | 16% |
Manganese | 0.13mg | 7% |
Selenium, Se | 20.4mcg | 37% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 70g | |
Vitamin A, RAE | 49mcg | 7% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.27mg | 25% |
Riboflavin (B2) | 0.19mg | 17% |
Niacin (B3) | 2.2mg | 16% |
Vitamin B5 (PA) | 0.76mg | 15% |
Vitamin B6 | 0.05mg | 4% |
Biotin | --mcg | |
Folate (B9) | 39.9mcg | 10% |
Folic acid | 28.7mcg | 7% |
Food Folate | 11.2mcg | 3% |
Folate DFE | 60.1mcg | 15% |
Choline | 72.2mg | 17% |
Vitamin B12 | 0.66mcg | 28% |
Retinol | 47.6mcg | |
Carotene, beta | 16.8mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 4.9mcg | 0% |
Vitamin A, IU | 188.8IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 195.8mcg | |
Vitamin E | 0.66mg | 4% |
Vitamin D | 0.42mcg | 3% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 15.4IU | 2% |
Vitamin K | 1mcg | 1% |
Vitamin K1 | 0.14mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 70g | |
Water | 34.1g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 5.23 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 70g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0.05g | |
Glucose (Dextrose) | 0.27g | |
Fructose | 0.13g | |
Lactose | 0.22g | |
Maltose | 0.37g | |
Galactose | 0g | |
Starch | 9.4g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 70g | |
Total Monounsaturated | 4.731g | |
Total Polyunsaturated | 1.938g | |
Omega 3s | 0.084g | 8% |
Omega 6s | 1.491g | 12% |
Omega 3 to Omega 6 Ratio | 0.06 | |
Omega 6 to Omega 3 Ratio | 17.77 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0.036g | |
Docosahexaenoic Acid (DHA) | 0.049g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | 0.171g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.15g | |
Caproic (6:0) | 0.051g | |
Caprylic Acid (8:0) | 0.042g | |
Capric Acid (10:0) | 0.054g | |
Lauric Acid (12:0) | 0.061g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.294g | |
Pentadecanoic Acid (15:0) | 0.026g | |
Palmitic Acid (16:0) | 2.787g | |
Margaric Acid (17:0) | 0.042g | |
Stearic Acid (18:0) | 1.325g | |
Arachidic Acid (20:0) | 0.014g | |
Behenic Acid (22:0) | 0g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.029g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.281g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 4.35g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.07g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 1.491g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.084g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.031g | |
Eicosatrienoic Acid (20:3) | 0.015g | |
Eicosatetraenoic Acid 20:4 | 0.056g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 70g | |
Essential Amino Acids | ||
Histidine | 231mg | 23% |
Isoleucine | 378mg | 28% |
Leucine | 684mg | 23% |
Lysine | 524mg | 20% |
Methionine | 201mg | 15% |
Phenylalanine | 411mg | 18% |
Threonine | 366mg | 26% |
Tryptophan | 114mg | 32% |
Valine | 457mg | 27% |
Conditionally Essential Amino Acids | ||
Arginine | 457mg | |
Cystine | 138mg | 10% |
Glycine | 378mg | |
Proline | 628mg | |
Tyrosine | 283mg | 12% |
Non-Essential Amino Acids | ||
Alanine | 418mg | |
Aspartic acid | 743mg | |
Betaine | 7mg | |
Glutamic acid | 1746mg | |
Hydroxyproline | --mg | |
Serine | 492mg |