Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 slice (48g) | |||
Calories | 148 | ||
% Daily Value * | |||
Total Fat 8.2g | 20% | ||
Saturated Fat 3.5g | 18% | ||
Trans Fat --g | |||
Cholesterol 18.7mg | 6% | ||
Sodium 218.4mg | 15% | ||
Total Carbohydrate 11g | 9% | ||
Dietary Fiber 0.77g | 3% | ||
Total Sugars 1.3g | 3% | ||
Includes --g Added Sugars | --% | ||
Protein 7.8g | 9% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 0.31mg | 2% | ||
Calcium 202.6mg | 20% | ||
Potassium 85mg | 3% | ||
Phosphorus 142.6mg | 20% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 148 calories in LITTLE CAESARS 14" Cheese Pizza, Thin Crust coming from 21% protein, 29% carbs, 50% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for LITTLE CAESARS 14" Cheese Pizza, Thin Crust. This food consists of 42.4% water, 16.7% protein, 23.5% carbs, 17.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 48g | |
Calories (kcal) | 148 | 12% |
Fat | 8.2g | 20% |
Protein | 7.8g | 9% |
Carbohydrate | 11g | 9% |
Sugars | 1.3g | 3% |
Fiber | 0.77g | 3% |
Cholesterol | 18.7mg | 6% |
Saturated Fats | 3.5g | 18% |
Net-Carbs | 10.2g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 48g | |
Calcium | 202.6mg | 20% |
Iron, Fe | 0.31mg | 2% |
Potassium, K | 85mg | 3% |
Magnesium | 13.4mg | 4% |
Phosphorus, P | 142.6mg | 20% |
Sodium | 218.4mg | 15% |
Zinc, Zn | 1mg | 13% |
Copper, Cu | 0.04mg | 4% |
Manganese | 0.1mg | 6% |
Selenium, Se | 13.5mcg | 25% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 48g | |
Vitamin A, RAE | 59mcg | 8% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.07mg | 6% |
Riboflavin (B2) | 0.09mg | 8% |
Niacin (B3) | 0.41mg | 3% |
Vitamin B5 (PA) | 0.2mg | 4% |
Vitamin B6 | --mg | --% |
Biotin | --mcg | |
Folate (B9) | --mcg | --% |
Folic acid | --mcg | --% |
Food Folate | --mcg | --% |
Folate DFE | --mcg | --% |
Choline | --mg | --% |
Vitamin B12 | 0.34mcg | 14% |
Retinol | 55.7mcg | |
Carotene, beta | --mcg | --% |
Carotene, alpha | --mcg | --% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | 260.2IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | 0.58mg | 4% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 4.6mcg | 5% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 48g | |
Water | 19.8g | |
Ash | 1g | |
Alcohol | --g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 4.31 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 48g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0.43g | |
Fructose | 0.43g | |
Lactose | 0.03g | |
Maltose | 0.32g | |
Galactose | 0.12g | |
Starch | 8.5g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 48g | |
Total Monounsaturated | 2.122g | |
Total Polyunsaturated | 1.517g | |
Omega 3s | 0.181g | 16% |
Omega 6s | 1.326g | 11% |
Omega 3 to Omega 6 Ratio | 0.14 | |
Omega 6 to Omega 3 Ratio | 7.31 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.181g | 11% |
Eicosapentaenoic Acid (EPA) | --g | |
Docosapentaenoic Acid (DPA) | --g | |
Docosahexaenoic Acid (DHA) | --g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | --g | |
Caproic (6:0) | --g | |
Caprylic Acid (8:0) | 0.058g | |
Capric Acid (10:0) | 0.132g | |
Lauric Acid (12:0) | 0.153g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.517g | |
Pentadecanoic Acid (15:0) | 0.052g | |
Palmitic Acid (16:0) | 1.761g | |
Margaric Acid (17:0) | 0.033g | |
Stearic Acid (18:0) | 0.785g | |
Arachidic Acid (20:0) | 0.015g | |
Behenic Acid (22:0) | 0.01g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.04g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.089g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 1.977g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.016g | |
Docosenoic Acid (22:1) | --g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 1.326g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.181g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | --g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0.01g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 48g | |
Essential Amino Acids | ||
Histidine | 123mg | 25% |
Isoleucine | 383mg | 57% |
Leucine | 794mg | 53% |
Lysine | 637mg | 47% |
Methionine | 221mg | 33% |
Phenylalanine | 462mg | 40% |
Threonine | 267mg | 38% |
Tryptophan | 65mg | 37% |
Valine | 504mg | 59% |
Conditionally Essential Amino Acids | ||
Arginine | 336mg | |
Cystine | 209mg | 31% |
Glycine | 190mg | |
Proline | 810mg | |
Tyrosine | 393mg | 34% |
Non-Essential Amino Acids | ||
Alanine | 247mg | |
Aspartic acid | 625mg | |
Betaine | --mg | |
Glutamic acid | 2295mg | |
Hydroxyproline | --mg | |
Serine | 539mg |