Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup, sifted (67g) | |||
Calories | 448 | ||
% Daily Value * | |||
Total Fat 39.6g | 51% | ||
Saturated Fat 13.6g | 68% | ||
Trans Fat 0.23g | |||
Cholesterol 1545.7mg | 515% | ||
Sodium 99.8mg | 4% | ||
Total Carbohydrate 0.44g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.15g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 22.5g | 45% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 7mcg | 35% | ||
Iron 6.4mg | 36% | ||
Calcium 193.6mg | 15% | ||
Potassium 176.9mg | 4% | ||
Phosphorus 696.8mg | 56% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 448 calories in Egg, yolk, dried coming from 20% protein, 0% carbs, 80% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Egg, yolk, dried. This food consists of 3.2% water, 34.8% protein, 0.7% carbs, 61.3% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 67g | |
Calories (kcal) | 448 | 22% |
Fat | 39.6g | 51% |
Protein | 22.5g | 45% |
Carbohydrate | 0.44g | 0% |
Sugars | 0.15g | 0% |
Fiber | 0g | 0% |
Cholesterol | 1545.7mg | 515% |
Saturated Fats | 13.6g | 68% |
Net-Carbs | 0.44g | |
Trans Fatty Acids | 0.23g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 67g | |
Calcium | 193.6mg | 15% |
Iron, Fe | 6.4mg | 36% |
Potassium, K | 176.9mg | 4% |
Magnesium | 17.4mg | 4% |
Phosphorus, P | 696.8mg | 56% |
Sodium | 99.8mg | 4% |
Zinc, Zn | 5.2mg | 47% |
Copper, Cu | 0mg | 0% |
Manganese | 0.12mg | 5% |
Selenium, Se | 93.3mcg | 170% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | 233.8mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 67g | |
Vitamin A, RAE | 323.6mcg | 36% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.26mg | 22% |
Riboflavin (B2) | 0.84mg | 65% |
Niacin (B3) | 0.06mg | 0% |
Vitamin B5 (PA) | 6.1mg | 121% |
Vitamin B6 | 0.5mg | 29% |
Biotin | --mcg | |
Folate (B9) | 140mcg | 35% |
Folic acid | 0mcg | 0% |
Food Folate | 140mcg | 35% |
Folate DFE | 140mcg | 35% |
Choline | 1610.2mg | 293% |
Vitamin B12 | 3.4mcg | 143% |
Retinol | 319.6mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 52.9mcg | 0% |
Cryptoxanthin, beta | 46.9mcg | 0% |
Vitamin A, IU | 1149.1IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 759.1mcg | |
Vitamin E | 3.2mg | 21% |
Vitamin D | 7mcg | 35% |
Vitamin D2 | 0mcg | |
Vitamin D3 | 7mcg | |
Vitamin D (IU) | 279.4IU | 35% |
Vitamin K | 1mcg | 1% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 67g | |
Water | 2.1g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 30.12 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 67g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0.15g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 67g | |
Total Monounsaturated | 15.663g | |
Total Polyunsaturated | 6.914g | |
Omega 3s | 0.31g | 19% |
Omega 6s | 5.88g | 35% |
Omega 3 to Omega 6 Ratio | 0.05 | |
Omega 6 to Omega 3 Ratio | 18.95 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.121g | 8% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0.019g | |
Docosahexaenoic Acid (DHA) | 0.17g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 5.761g | |
gamma-Linolenic Acid (GLA) | 0.048g | |
cis-cis-n6-Eicosadienoic Acid | 0.071g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.133g | |
Pentadecanoic Acid (15:0) | 0.024g | |
Palmitic Acid (16:0) | 9.898g | |
Margaric Acid (17:0) | 0.082g | |
Stearic Acid (18:0) | 3.469g | |
Arachidic Acid (20:0) | 0g | |
Behenic Acid (22:0) | 0.019g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.023g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.901g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 14.643g | |
cis-Oleic Acid (18:1 cis) | 14.481g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.096g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 5.812g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.188g | |
Octadecatrienoic Acid (mixed isomers) | 0.019g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0.655g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.07g | |
Trans-Monoenoic Fats | 0.162g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | 0.162g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | 0.051g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 67g | |
Essential Amino Acids | ||
Histidine | 577mg | 82% |
Isoleucine | 1140mg | 81% |
Leucine | 1948mg | 71% |
Lysine | 1654mg | 79% |
Methionine | 575mg | 79% |
Phenylalanine | 986mg | 113% |
Threonine | 1035mg | 99% |
Tryptophan | 261mg | 93% |
Valine | 1296mg | 71% |
Conditionally Essential Amino Acids | ||
Arginine | 1565mg | |
Cystine | 394mg | 137% |
Glycine | 699mg | |
Proline | 888mg | |
Tyrosine | 953mg | 109% |
Non-Essential Amino Acids | ||
Alanine | 1173mg | |
Aspartic acid | 2218mg | |
Betaine | --mg | |
Glutamic acid | 2856mg | |
Hydroxyproline | --mg | |
Serine | 1885mg |