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Apple juice, canned or bottled, unsweetened, without added ascorbic acid
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Apple juice, canned or bottled, unsweetened, without added ascorbic acid

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Nutrition Facts
Serving Size
16 oz glass (496g)
Calories228
% Daily Value *
Total Fat 0.64g1%
Saturated Fat 0.11g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 19.8mg1%
Total Carbohydrate 56g20%
Dietary Fiber 0.99g4%
Total Sugars 47.7g95%
Includes --g Added Sugars--%
Protein 0.5g1%
Vitamin C 4.5mg5%
Vitamin D 0mcg0%
Iron 0.6mg3%
Calcium 39.7mg3%
Potassium 501mg11%
Phosphorus 34.7mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -10.21
  • Inflammation Index 32
  • Amino Acid Score --%
  • Potassium/Sodium 25.3
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 228 calories in Apple juice, canned or bottled, unsweetened, without added ascorbic acid coming from 0% protein, 98% carbs, 2% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Apple juice, canned or bottled, unsweetened, without added ascorbic acid. This food consists of 88.4% water, 0.1% protein, 11.3% carbs, 0.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight496g
Calories (kcal) 228 11%
Fat 0.64g 1%
Protein 0.5g 1%
Carbohydrate 56g 20%
Sugars 47.7g 95%
Fiber 0.99g 4%
Cholesterol 0mg 0%
Saturated Fats 0.11g 1%
Net-Carbs 55.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight496g
Calcium 39.7mg 3%
Iron, Fe 0.6mg 3%
Potassium, K 501mg 11%
Magnesium 24.8mg 6%
Phosphorus, P 34.7mg 3%
Sodium 19.8mg 1%
Zinc, Zn 0.1mg 1%
Copper, Cu 0.06mg 7%
Manganese 0.37mg 16%
Selenium, Se 0.5mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight496g
Vitamin A, RAE 0mcg 0%
Vitamin C 4.5mg 5%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.08mg 6%
Niacin (B3) 0.36mg 2%
Vitamin B5 (PA) 0.24mg 5%
Vitamin B6 0.09mg 5%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 8.9mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5IU
Lycopene 0mcg
Lut + Zeaxanthin 79.4mcg
Vitamin E 0.05mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight496g
Water 437.7g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -10.21
Carbs & Sugars
-- = missing data %DV
Weight496g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 6.2g
Glucose (Dextrose) 13g
Fructose 28.4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight496g
Total Monounsaturated 0.03g
Total Polyunsaturated 0.193g
Omega 3s 0.035g 2%
Omega 6s 0.164g 1%
Omega 3 to Omega 6 Ratio 0.21
Omega 6 to Omega 3 Ratio 4.71
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.005g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.089g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.01g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.025g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.164g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.035g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight496g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 0.5mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Apple juice, canned or bottled, unsweetened, without added ascorbic acid
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.