Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
100 grams (100g) | |||
Calories | 378 | ||
% Daily Value * | |||
Total Fat 31.7g | 44% | ||
Saturated Fat 11.4g | 57% | ||
Trans Fat 0.48g | |||
Cholesterol 108mg | 36% | ||
Sodium 1756mg | 76% | ||
Total Carbohydrate 0.72g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.26g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 21.1g | 13% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.9mcg | 1% | ||
Iron 1.4mg | 3% | ||
Calcium 24mg | 1% | ||
Potassium 363mg | 14% | ||
Phosphorus 192mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 378 calories in Dry Pork And Beef Salami coming from 23% protein, 1% carbs, 76% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Dry Pork And Beef Salami. This food consists of 43.5% water, 22.3% protein, 0.8% carbs, 33.4% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 100g | |
Calories (kcal) | 378 | 18% |
Fat | 31.7g | 44% |
Protein | 21.1g | 13% |
Carbohydrate | 0.72g | 0% |
Sugars | 0.26g | 1% |
Fiber | 0g | 0% |
Cholesterol | 108mg | 36% |
Saturated Fats | 11.4g | 57% |
Net-Carbs | 0.72g | |
Trans Fatty Acids | 0.48g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 100g | |
Calcium | 24mg | 1% |
Iron, Fe | 1.4mg | 3% |
Potassium, K | 363mg | 14% |
Magnesium | 20mg | 6% |
Phosphorus, P | 192mg | 5% |
Sodium | 1756mg | 76% |
Zinc, Zn | 2.7mg | 7% |
Copper, Cu | 0.1mg | 1% |
Manganese | 0.95mg | 53% |
Selenium, Se | 33.6mcg | 8% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | 10mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 100g | |
Vitamin A, RAE | 11mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.39mg | 35% |
Riboflavin (B2) | 0.2mg | 18% |
Niacin (B3) | 6.1mg | 17% |
Vitamin B5 (PA) | 1mg | 20% |
Vitamin B6 | 0.44mg | 0% |
Biotin | --mcg | |
Folate (B9) | 0mcg | 0% |
Folic acid | 0mcg | 0% |
Food Folate | 0mcg | 0% |
Folate DFE | 0mcg | 0% |
Choline | 72.6mg | 17% |
Vitamin B12 | 1.2mcg | 48% |
Retinol | 11mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 36IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.64mg | 0% |
Vitamin D | 0.9mcg | 1% |
Vitamin D2 | --mcg | |
Vitamin D3 | 0.9mcg | |
Vitamin D (IU) | 36IU | 5% |
Vitamin K | 0mcg | 0% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 100g | |
Water | 41.2g | |
Ash | 5g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 8.93 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 100g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0.25g | |
Glucose (Dextrose) | 0.02g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 100g | |
Total Monounsaturated | 14.717g | |
Total Polyunsaturated | 4.895g | |
Omega 3s | 0.181g | 16% |
Omega 6s | 4.328g | 36% |
Omega 3 to Omega 6 Ratio | 0.04 | |
Omega 6 to Omega 3 Ratio | 23.91 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.178g | 11% |
Eicosapentaenoic Acid (EPA) | 0.004g | |
Docosapentaenoic Acid (DPA) | 0.021g | |
Docosahexaenoic Acid (DHA) | 0.007g | |
n-3-Eicosatrienoic Acid (20:3) | 0.023g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 4.113g | |
gamma-Linolenic Acid (GLA) | 0.003g | |
cis-cis-n6-Eicosadienoic Acid | 0.174g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.038g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0.002g | |
Capric Acid (10:0) | 0.048g | |
Lauric Acid (12:0) | 0.026g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.517g | |
Pentadecanoic Acid (15:0) | 0.043g | |
Palmitic Acid (16:0) | 7.046g | |
Margaric Acid (17:0) | 0.147g | |
Stearic Acid (18:0) | 3.531g | |
Arachidic Acid (20:0) | 0.052g | |
Behenic Acid (22:0) | 0.004g | |
Lignoceric Acid (24:0) | 0.003g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.053g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.843g | |
cis-Palmitoleic Acid (16:1 cis) | 0.821g | |
Heptadecenoic Acid (17:1) | 0.121g | |
Oleic Acid (18:1) | 13.433g | |
cis-Oleic Acid (18:1 cis) | 13.039g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.243g | |
Docosenoic Acid (22:1) | 0.023g | |
cis-Docosenoic Acid (22:1 cis) | 0.023g | |
cis-Tetracosenoic Acid (24:1 cis) | 0.002g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 4.264g | |
Conjugated Linoleic Acid (CLAs) | 0.086g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.181g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.001g | |
Eicosatrienoic Acid (20:3) | 0.062g | |
Eicosatetraenoic Acid 20:4 | 0.136g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.043g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.064g | |
Trans-Monoenoic Fats | 0.416g | |
trans-Palmitoleic Acid (16:1 trans) | 0.023g | |
trans-Oleic Acid (18:1 trans) | 0.393g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.064g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | 0g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 100g | |
Essential Amino Acids | ||
Histidine | 857mg | 100% |
Isoleucine | 998mg | 86% |
Leucine | 1734mg | 68% |
Lysine | 1874mg | 81% |
Methionine | 577mg | 50% |
Phenylalanine | 875mg | 43% |
Threonine | 926mg | 76% |
Tryptophan | 251mg | 82% |
Valine | 1066mg | 73% |
Conditionally Essential Amino Acids | ||
Arginine | 1357mg | |
Cystine | 238mg | 21% |
Glycine | 952mg | |
Proline | 852mg | |
Tyrosine | 835mg | 41% |
Non-Essential Amino Acids | ||
Alanine | 1207mg | |
Aspartic acid | 1971mg | |
Betaine | 6mg | |
Glutamic acid | 3218mg | |
Hydroxyproline | 74mg | |
Serine | 880mg |