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MALT-O-MEAL, CINNAMON TOASTERS
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MALT-O-MEAL, CINNAMON TOASTERS

Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS
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Nutrition Facts
Serving Size
100 grams (100g)
Calories425
% Daily Value *
Total Fat 12.1g15%
Saturated Fat 1.9g9%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 473mg20%
Total Carbohydrate 78.3g28%
Dietary Fiber 5g18%
Total Sugars 32.9g66%
Includes --g Added Sugars--%
Protein 3.3g7%
Vitamin C 20mg22%
Vitamin D 3.3mcg16%
Iron 30mg167%
Calcium 333mg26%
Potassium 157mg3%
Phosphorus 250mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 2.53
  • Inflammation Score -304
  • Amino Acid Score --%
  • Potassium/Sodium 0.33
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 425 calories in MALT-O-MEAL, CINNAMON TOASTERS coming from 3% protein, 72% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for MALT-O-MEAL, CINNAMON TOASTERS. This food consists of 3.1% water, 3.4% protein, 81% carbs, 12.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 425 21%
Fat 12.1g 15%
Protein 3.3g 7%
Carbohydrate 78.3g 28%
Sugars 32.9g 66%
Fiber 5g 18%
Cholesterol 0mg 0%
Saturated Fats 1.9g 9%
Net-Carbs 73.3g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 333mg 26%
Iron, Fe 30mg 167%
Potassium, K 157mg 3%
Magnesium 27mg 6%
Phosphorus, P 250mg 20%
Sodium 473mg 20%
Zinc, Zn 12.5mg 114%
Copper, Cu 0.13mg 15%
Manganese --mg --%
Selenium, Se 25.3mcg 46%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 498mcg 55%
Vitamin C 20mg 22%
Thiamin (B1) 1.3mg 104%
Riboflavin (B2) 1.4mg 108%
Niacin (B3) 16.7mg 104%
Vitamin B5 (PA) --mg --%
Vitamin B6 1.7mg 98%
Biotin --mcg
Folate (B9) 667mcg 167%
Folic acid 648mcg 162%
Food Folate 19mcg 5%
Folate DFE 1121mcg 280%
Choline 16.1mg 3%
Vitamin B12 5mcg 208%
Retinol 498mcg
Carotene, beta 3mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 2mcg 0%
Vitamin A, IU 1667IU
Lycopene 0mcg
Lut + Zeaxanthin 73mcg
Vitamin E 0.43mg 3%
Vitamin D 3.3mcg 16%
Vitamin D2 --mcg
Vitamin D3 3.3mcg
Vitamin D (IU) 133IU 17%
Vitamin K 1.6mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 3g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 2.53
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 3.92g
Total Polyunsaturated 4.13g
Omega 3s 1.081g 68%
Omega 6s 3.049g 18%
Omega 3 to Omega 6 Ratio 0.35
Omega 6 to Omega 3 Ratio 2.82
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.005g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.275g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.41g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.016g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.824g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.08g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.049g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.081g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
MALT-O-MEAL, CINNAMON TOASTERS
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.