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Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping With Whipped Cream
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Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping With Whipped Cream

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Nutrition Facts
Serving Size
1 sundae (165g)
Calories421
% Daily Value *
Total Fat 17.6g23%
Saturated Fat 10g50%
Trans Fat --g
Cholesterol 54.5mg18%
Sodium 257.4mg11%
Total Carbohydrate 59.1g21%
Dietary Fiber 1.8g6%
Total Sugars 37.9g76%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 1.3mg1%
Vitamin D 0.33mcg2%
Iron 0.86mg5%
Calcium 179.9mg14%
Potassium 353.1mg8%
Phosphorus 155.1mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.64
  • Inflammation Score -5.88
  • Amino Acid Score --%
  • Potassium/Sodium 1.37
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 421 calories in Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping With Whipped Cream coming from 7% protein, 55% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping With Whipped Cream. This food consists of 48.7% water, 4.3% protein, 36.2% carbs, 10.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight165g
Calories (kcal) 421 21%
Fat 17.6g 23%
Protein 7g 14%
Carbohydrate 59.1g 21%
Sugars 37.9g 76%
Fiber 1.8g 6%
Cholesterol 54.5mg 18%
Saturated Fats 10g 50%
Net-Carbs 57.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight165g
Calcium 179.9mg 14%
Iron, Fe 0.86mg 5%
Potassium, K 353.1mg 8%
Magnesium 39.6mg 9%
Phosphorus, P 155.1mg 12%
Sodium 257.4mg 11%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.2mg 23%
Manganese --mg --%
Selenium, Se 3mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight165g
Vitamin A, RAE 186.5mcg 21%
Vitamin C 1.3mg 1%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.3mg 23%
Niacin (B3) 0.26mg 2%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.06mg 3%
Biotin --mcg
Folate (B9) 8.3mcg 2%
Folic acid 0mcg 0%
Food Folate 8.3mcg 2%
Folate DFE 8.3mcg 2%
Choline 29.2mg 5%
Vitamin B12 0.48mcg 20%
Retinol 183.1mcg
Carotene, beta 28.1mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 1.7mcg
Vitamin E 1.8mg 12%
Vitamin D 0.33mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 2.5mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight165g
Water 79.3g
Ash --g
Alcohol 0g
Caffeine 3.3mg
Theobromine 132mg
PRAL score -1.64
Carbs & Sugars
-- = missing data %DV
Weight165g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight165g
Total Monounsaturated 5.714g
Total Polyunsaturated 0.581g
Omega 3s 0.158g 10%
Omega 6s 0.421g 2%
Omega 3 to Omega 6 Ratio 0.38
Omega 6 to Omega 3 Ratio 2.66
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.424g
Caproic (6:0) 0.168g
Caprylic Acid (8:0) 0.158g
Capric Acid (10:0) 0.3g
Lauric Acid (12:0) 0.239g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.45g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.519g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.835g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.381g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 5.207g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.005g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.421g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.158g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.003g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight165g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping With Whipped Cream
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.