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      Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted
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      Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories289
      % Daily Value *
      Total Fat 4g5%
      Saturated Fat 1.4g7%
      Trans Fat --g
      Cholesterol 4mg1%
      Sodium 636mg27%
      Total Carbohydrate 54.1g20%
      Dietary Fiber 3.8g14%
      Total Sugars 3.5g7%
      Includes --g Added Sugars--%
      Protein 9.8g20%
      Vitamin C 0mg0%
      Vitamin D 0.3mcg2%
      Iron 2.9mg16%
      Calcium 42mg3%
      Potassium 168mg4%
      Phosphorus 150mg12%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 289 14% DV
      • Protein 9.8g 20% DV
      • Carbs 54g 20% DV
      • Fat 4g 5% DV
      • Fiber 3.8g 14% DV
      • Sugar 3.5g 7% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 289 calories in Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted coming from 13% protein, 75% carbs, 12% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted. This food consists of 30.4% water, 10.05% protein, 55.44% carbs, 4.11% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 289 14%
      Fat 4g 5%
      Protein 9.8g 20%
      Carbohydrate 54.1g 20%
      Sugars 3.5g 7%
      Fiber 3.8g 14%
      Cholesterol 4mg 1%
      Saturated Fats 1.4g 7%
      Net-Carbs 50.3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 42mg 3%
      Iron, Fe 2.9mg 16%
      Potassium, K 168mg 4%
      Magnesium 44mg 10%
      Phosphorus, P 150mg 12%
      Sodium 636mg 27%
      Zinc, Zn 1.2mg 11%
      Copper, Cu 0.19mg 21%
      Manganese --mg --%
      Selenium, Se 33.1mcg 60%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 19mcg 2%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.43mg 36%
      Riboflavin (B2) 0.34mg 26%
      Niacin (B3) 4.8mg 30%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.12mg 7%
      Biotin --mcg
      Folate (B9) 84mcg 21%
      Folic acid 43mcg 11%
      Food Folate 40mcg 10%
      Folate DFE 114mcg 28%
      Choline 14.2mg 3%
      Vitamin B12 0.06mcg 3%
      Retinol 19mcg
      Carotene, beta 4mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 73mcg
      Vitamin E 0.45mg 3%
      Vitamin D 0.3mcg 2%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 1.3mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 29.7g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 5.11
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 1.026g
      Total Polyunsaturated 0.977g
      Omega 3s 0.068g 4%
      Omega 6s 0.909g 5%
      Omega 3 to Omega 6 Ratio 0.07
      Omega 6 to Omega 3 Ratio 13.37
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.053g
      Caproic (6:0) 0.035g
      Caprylic Acid (8:0) 0.023g
      Capric Acid (10:0) 0.042g
      Lauric Acid (12:0) 0.044g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.135g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.732g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.319g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.046g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 0.974g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.004g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.909g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.068g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Bread Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Toasted
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.