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      Beans Lima Immature Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat
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      Beans Lima Immature Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat

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      Nutrition Facts
      Serving Size
      1 cup (179g)
      Calories243
      % Daily Value *
      Total Fat 4g5%
      Saturated Fat 1.8g9%
      Trans Fat --g
      Cholesterol 5.4mg2%
      Sodium 456.5mg19%
      Total Carbohydrate 41g15%
      Dietary Fiber 9.3g33%
      Total Sugars 2.8g6%
      Includes --g Added Sugars--%
      Protein 11.8g24%
      Vitamin C 17.5mg19%
      Vitamin D 0mcg0%
      Iron 4.2mg24%
      Calcium 57.3mg4%
      Potassium 988.1mg21%
      Phosphorus 225.5mg18%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 243 12% DV
      • Protein 12g 24% DV
      • Carbs 41g 15% DV
      • Fat 4g 5% DV
      • Fiber 9.3g 33% DV
      • Sugar 2.8g 6% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 243 calories in Beans Lima Immature Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat coming from 19% protein, 67% carbs, 14% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beans Lima Immature Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat. This food consists of 67.41% water, 6.78% protein, 23.5% carbs, 2.32% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight179g
      Calories 243 12%
      Fat 4g 5%
      Protein 11.8g 24%
      Carbohydrate 41g 15%
      Sugars 2.8g 6%
      Fiber 9.3g 33%
      Cholesterol 5.4mg 2%
      Saturated Fats 1.8g 9%
      Net-Carbs 31.6g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight179g
      Calcium 57.3mg 4%
      Iron, Fe 4.2mg 24%
      Potassium, K 988.1mg 21%
      Magnesium 128.9mg 31%
      Phosphorus, P 225.5mg 18%
      Sodium 456.5mg 19%
      Zinc, Zn 1.4mg 13%
      Copper, Cu 0.53mg 59%
      Manganese --mg --%
      Selenium, Se 3.6mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight179g
      Vitamin A, RAE 60.9mcg 7%
      Vitamin C 17.5mg 19%
      Thiamin (B1) 0.24mg 20%
      Riboflavin (B2) 0.17mg 13%
      Niacin (B3) 1.8mg 11%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.41mg 24%
      Biotin --mcg
      Folate (B9) 44.8mcg 11%
      Folic acid 0mcg 0%
      Food Folate 44.8mcg 11%
      Folate DFE 44.8mcg 11%
      Choline 77.1mg 14%
      Vitamin B12 0mcg 0%
      Retinol 34mcg
      Carotene, beta 331.2mcg 3%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.72mg 5%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 12.9mcg 11%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight179g
      Water 117.5g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -10.85
      Carbs & Sugars
      -- = missing data %DV
      Weight179g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight179g
      Total Monounsaturated 1.013g
      Total Polyunsaturated 0.865g
      Omega 3s 0.149g 9%
      Omega 6s 0.716g 4%
      Omega 3 to Omega 6 Ratio 0.21
      Omega 6 to Omega 3 Ratio 4.82
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.093g
      Caproic (6:0) 0.057g
      Caprylic Acid (8:0) 0.034g
      Capric Acid (10:0) 0.075g
      Lauric Acid (12:0) 0.079g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.22g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.861g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.394g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.029g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 0.977g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.007g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.716g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.149g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight179g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Beans Lima Immature Cooked From Canned Fat Added In Cooking Ns As To Type Of Fat
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.