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Couscous, dry
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Couscous, dry

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Nutrition Facts
Serving Size
1 cup (173g)
Calories650
% Daily Value *
Total Fat 1.1g1%
Saturated Fat 0.2g1%
Trans Fat --g
Cholesterol 0mg0%
Sodium 17.3mg1%
Total Carbohydrate 134g49%
Dietary Fiber 8.7g31%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 22.1g44%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1.9mg10%
Calcium 41.5mg3%
Potassium 287.2mg6%
Phosphorus 294.1mg24%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.1
  • Inflammation Index 76
  • Amino Acid Score 42%
  • Potassium/Sodium 16.6
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 650 calories in Couscous, dry coming from 14% protein, 84% carbs, 2% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Couscous, dry. This food consists of 8.6% water, 12.8% protein, 77.9% carbs, 0.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight173g
Calories (kcal) 650 33%
Fat 1.1g 1%
Protein 22.1g 44%
Carbohydrate 134g 49%
Sugars --g --%
Fiber 8.7g 31%
Cholesterol 0mg 0%
Saturated Fats 0.2g 1%
Net-Carbs 125.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight173g
Calcium 41.5mg 3%
Iron, Fe 1.9mg 10%
Potassium, K 287.2mg 6%
Magnesium 76.1mg 18%
Phosphorus, P 294.1mg 24%
Sodium 17.3mg 1%
Zinc, Zn 1.4mg 13%
Copper, Cu 0.43mg 47%
Manganese 1.3mg 59%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight173g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.28mg 23%
Riboflavin (B2) 0.13mg 10%
Niacin (B3) 6mg 38%
Vitamin B5 (PA) 2.2mg 43%
Vitamin B6 0.19mg 11%
Biotin --mcg
Folate (B9) 34.6mcg 9%
Folic acid 0mcg 0%
Food Folate 34.6mcg 9%
Folate DFE 34.6mcg 9%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight173g
Water 14.8g
Ash 1g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 13.1
Carbs & Sugars
-- = missing data %DV
Weight173g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight173g
Total Monounsaturated 0.154g
Total Polyunsaturated 0.436g
Omega 3s 0.021g 1%
Omega 6s 0.415g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 20
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.002g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.189g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.01g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.003g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.149g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.415g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.021g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight173g
Essential Amino Acids
Histidine 448mg 64%
Isoleucine 853mg 61%
Leucine 1509mg 55%
Lysine 424mg 20%
Methionine 344mg 47%
Phenylalanine 1073mg 123%
Threonine 583mg 56%
Tryptophan 282mg 101%
Valine 941mg 52%
Conditionally Essential Amino Acids
Arginine 813mg
Cystine 623mg 217%
Glycine 697mg
Proline 2429mg
Tyrosine 580mg 66%
Non-Essential Amino Acids
Alanine 647mg
Aspartic acid 901mg
Betaine --mg
Glutamic acid 7958mg
Hydroxyproline --mg
Serine 1040mg
Data Source
Couscous, dry
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.