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Dried Peaches
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Dried Peaches

Peaches, dried, sulfured, uncooked
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Nutrition Facts
Serving Size
100 grams (100g)
Calories239
% Daily Value *
Total Fat 0.76g1%
Saturated Fat 0.08g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 61.3g22%
Dietary Fiber 8.2g29%
Total Sugars 41.7g83%
Includes --g Added Sugars--%
Protein 3.6g7%
Vitamin C 4.8mg5%
Vitamin D 0mcg0%
Iron 4.1mg23%
Calcium 28mg2%
Potassium 996mg21%
Phosphorus 119mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -16.31
  • Inflammation Score -653
  • Amino Acid Score 7%
  • Potassium/Sodium 142.29
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 239 calories in Dried Peaches coming from 5% protein, 92% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dried Peaches. This food consists of 32.6% water, 3.7% protein, 62.9% carbs, 0.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 239 12%
Fat 0.76g 1%
Protein 3.6g 7%
Carbohydrate 61.3g 22%
Sugars 41.7g 83%
Fiber 8.2g 29%
Cholesterol 0mg 0%
Saturated Fats 0.08g 0%
Net-Carbs 53.1g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 28mg 2%
Iron, Fe 4.1mg 23%
Potassium, K 996mg 21%
Magnesium 42mg 10%
Phosphorus, P 119mg 10%
Sodium 7mg 0%
Zinc, Zn 0.57mg 5%
Copper, Cu 0.36mg 40%
Manganese 0.31mg 13%
Selenium, Se 0.5mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 108mcg 12%
Vitamin C 4.8mg 5%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.21mg 16%
Niacin (B3) 4.4mg 27%
Vitamin B5 (PA) 0.56mg 11%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 12.7mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 1074mcg 10%
Carotene, alpha 3mcg 0%
Cryptoxanthin, beta 444mcg 2%
Vitamin A, IU 2163IU
Lycopene 0mcg
Lut + Zeaxanthin 559mcg
Vitamin E 0.19mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 15.7mcg 13%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 31.8g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -16.31
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 15.4g
Glucose (Dextrose) 12.8g
Fructose 13.5g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.278g
Total Polyunsaturated 0.367g
Omega 3s 0.009g 1%
Omega 6s 0.358g 2%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 39.78
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.071g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.01g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.006g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.272g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.358g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.009g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.002g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 67mg 10%
Isoleucine 104mg 7%
Leucine 204mg 7%
Lysine 116mg 6%
Methionine 87mg 12%
Phenylalanine 114mg 13%
Threonine 141mg 13%
Tryptophan 10mg 4%
Valine 197mg 11%
Conditionally Essential Amino Acids
Arginine 92mg
Cystine 29mg 10%
Glycine 126mg
Proline 152mg
Tyrosine 94mg 11%
Non-Essential Amino Acids
Alanine 215mg
Aspartic acid 602mg
Betaine --mg
Glutamic acid 548mg
Hydroxyproline --mg
Serine 167mg
Data Source
Dried Peaches
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.