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Raw Snow Peas
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Raw Snow Peas

Peas, edible-podded, raw
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Nutrition Facts
Serving Size
1 cup, whole (63g)
Calories26
% Daily Value *
Total Fat 0.13g0%
Saturated Fat 0.02g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 2.5mg0%
Total Carbohydrate 4.8g4%
Dietary Fiber 1.6g7%
Total Sugars 2.5g5%
Includes --g Added Sugars--%
Protein 1.8g2%
Vitamin C 37.8mg50%
Vitamin D 0mcg0%
Iron 1.3mg7%
Calcium 27.1mg3%
Potassium 126mg5%
Phosphorus 33.4mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 8 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.31
  • Inflammation Index -271
  • Amino Acid Score 4%
  • Potassium/Sodium 50.4
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 26 calories in Raw Snow Peas coming from 26% protein, 69% carbs, 5% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Snow Peas. This food consists of 89.4% water, 2.8% protein, 7.6% carbs, 0.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight63g
Calories (kcal) 26 2%
Fat 0.13g 0%
Protein 1.8g 2%
Carbohydrate 4.8g 4%
Sugars 2.5g 5%
Fiber 1.6g 7%
Cholesterol 0mg 0%
Saturated Fats 0.02g 0%
Net-Carbs 3.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight63g
Calcium 27.1mg 3%
Iron, Fe 1.3mg 7%
Potassium, K 126mg 5%
Magnesium 15.1mg 5%
Phosphorus, P 33.4mg 5%
Sodium 2.5mg 0%
Zinc, Zn 0.17mg 2%
Copper, Cu 0.05mg 6%
Manganese 0.15mg 9%
Selenium, Se 0.44mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight63g
Vitamin A, RAE 34mcg 5%
Vitamin C 37.8mg 50%
Thiamin (B1) 0.09mg 9%
Riboflavin (B2) 0.05mg 5%
Niacin (B3) 0.38mg 3%
Vitamin B5 (PA) 0.47mg 9%
Vitamin B6 0.1mg 8%
Biotin --mcg
Folate (B9) 26.5mcg 7%
Folic acid 0mcg 0%
Food Folate 26.5mcg 7%
Folate DFE 26.5mcg 7%
Choline 11mg 3%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 396.9mcg 4%
Carotene, alpha 27.7mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 684.8IU
Lycopene 0mcg
Lut + Zeaxanthin 466.2mcg
Vitamin E 0.25mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 15.8mcg 18%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight63g
Water 56g
Ash 0.35g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.31
Carbs & Sugars
-- = missing data %DV
Weight63g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight63g
Total Monounsaturated 0.013g
Total Polyunsaturated 0.056g
Omega 3s 0.008g 1%
Omega 6s 0.047g 0%
Omega 3 to Omega 6 Ratio 0.17
Omega 6 to Omega 3 Ratio 5.77
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.001g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.021g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.002g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.013g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.047g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.008g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight63g
Essential Amino Acids
Histidine 11mg 1%
Isoleucine 101mg 8%
Leucine 144mg 5%
Lysine 127mg 5%
Methionine 7mg 1%
Phenylalanine 57mg 2%
Threonine 62mg 4%
Tryptophan 17mg 5%
Valine 172mg 10%
Conditionally Essential Amino Acids
Arginine 84mg
Cystine 20mg 2%
Glycine 45mg
Proline 40mg
Tyrosine 62mg 3%
Non-Essential Amino Acids
Alanine 37mg
Aspartic acid 144mg
Betaine --mg
Glutamic acid 282mg
Hydroxyproline --mg
Serine 79mg
Data Source
Raw Snow Peas
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.