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      Ricotta Cheese
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      Ricotta Cheese

      Cheese, ricotta, whole milk
      Serving Size:
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      Nutrition Facts
      Serving Size
      1 cup (246g)
      Calories369
      % Daily Value *
      Total Fat 25g32%
      Saturated Fat 15.8g79%
      Trans Fat 0.82g
      Cholesterol 120.5mg40%
      Sodium 270.6mg11%
      Total Carbohydrate 17.9g7%
      Dietary Fiber 0g0%
      Total Sugars 0.66g1%
      Includes --g Added Sugars--%
      Protein 18.5g37%
      Vitamin C 0mg0%
      Vitamin D 0.49mcg2%
      Iron 0.32mg2%
      Calcium 506.8mg39%
      Potassium 538.7mg11%
      Phosphorus 378.8mg30%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 369 18% DV
      • Protein 19g 37% DV
      • Carbs 18g 7% DV
      • Fat 25g 32% DV
      • Fiber 0g 0% DV
      • Sugar 0.66g 1% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 369 calories in Ricotta Cheese coming from 20% protein, 19% carbs, 61% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Ricotta Cheese. This food consists of 74.68% water, 7.64% protein, 7.37% carbs, 10.32% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight246g
      Calories 369 18%
      Fat 25g 32%
      Protein 18.5g 37%
      Carbohydrate 17.9g 7%
      Sugars 0.66g 1%
      Fiber 0g 0%
      Cholesterol 120.5mg 40%
      Saturated Fats 15.8g 79%
      Net-Carbs 17.9g
      Trans Fatty Acids 0.82g
      Minerals
      -- = missing data %DV
      Weight246g
      Calcium 506.8mg 39%
      Iron, Fe 0.32mg 2%
      Potassium, K 538.7mg 11%
      Magnesium 49.2mg 12%
      Phosphorus, P 378.8mg 30%
      Sodium 270.6mg 11%
      Zinc, Zn 1.3mg 12%
      Copper, Cu 0.04mg 5%
      Manganese 0.03mg 1%
      Selenium, Se 14.5mcg 26%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight246g
      Vitamin A, RAE 295.2mcg 33%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.03mg 3%
      Riboflavin (B2) 0.73mg 56%
      Niacin (B3) 0.34mg 2%
      Vitamin B5 (PA) 1.1mg 23%
      Vitamin B6 0.24mg 14%
      Biotin --mcg
      Folate (B9) 9.8mcg 2%
      Folic acid 0mcg 0%
      Food Folate 9.8mcg 2%
      Folate DFE 9.8mcg 2%
      Choline 43.1mg 8%
      Vitamin B12 2.1mcg 87%
      Retinol 287.8mcg
      Carotene, beta 81.2mcg 1%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 1094.7IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.27mg 2%
      Vitamin D 0.49mcg 2%
      Vitamin D2 --mcg
      Vitamin D3 0.49mcg
      Vitamin D (IU) 24.6IU 3%
      Vitamin K 2.7mcg 2%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight246g
      Water 181.3g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 3.86
      Carbs & Sugars
      -- = missing data %DV
      Weight246g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight246g
      Total Monounsaturated 6.541g
      Total Polyunsaturated 1.095g
      Omega 3s 0.106g 7%
      Omega 6s 0.876g 5%
      Omega 3 to Omega 6 Ratio 0.12
      Omega 6 to Omega 3 Ratio 8.28
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.096g 6%
      Eicosapentaenoic Acid (EPA) 0.01g
      Docosapentaenoic Acid (DPA) 0.015g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.605g
      gamma-Linolenic Acid (GLA) 0.005g
      cis-cis-n6-Eicosadienoic Acid 0.005g
      Dihomo-gamma-linolenic acid (DGLA) 0.03g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.571g
      Caproic (6:0) 0.45g
      Caprylic Acid (8:0) 0.285g
      Capric Acid (10:0) 0.694g
      Lauric Acid (12:0) 0.824g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 2.625g
      Pentadecanoic Acid (15:0) 0.263g
      Palmitic Acid (16:0) 7.518g
      Margaric Acid (17:0) 0.155g
      Stearic Acid (18:0) 2.352g
      Arachidic Acid (20:0) 0.03g
      Behenic Acid (22:0) 0.015g
      Lignoceric Acid (24:0) 0.01g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.266g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.482g
      cis-Palmitoleic Acid (16:1 cis) 0.408g
      Heptadecenoic Acid (17:1) 0.044g
      Oleic Acid (18:1) 5.695g
      cis-Oleic Acid (18:1 cis) 5.109g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.047g
      Docosenoic Acid (22:1) 0.007g
      cis-Docosenoic Acid (22:1 cis) 0.007g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.876g
      Conjugated Linoleic Acid (CLAs) 0.116g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.106g
      Octadecatrienoic Acid (mixed isomers) 0.005g
      Parinaric Acid (18:4) 0.005g
      Eicosatrienoic Acid (20:3) 0.032g
      Eicosatetraenoic Acid 20:4 0.034g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.007g
      Trans Fats
      Trans-Polyenoic Fats 0.162g
      Trans-Monoenoic Fats 0.657g
      trans-Palmitoleic Acid (16:1 trans) 0.074g
      trans-Oleic Acid (18:1 trans) 0.585g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.157g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight246g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline 0mg
      Serine --mg
      Data Source
      Ricotta Cheese
      USDA Food Data Central Standard Release (Common)