Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 unit (yield from 1 lb ready-to-cook chicken) (34g) | |||
Calories | 154 | ||
% Daily Value * | |||
Total Fat 13.8g | 18% | ||
Saturated Fat 3.9g | 19% | ||
Trans Fat ~g | |||
Cholesterol 28.2mg | 9% | ||
Sodium 22.1mg | 1% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes ~g Added Sugars | ~% | ||
Protein 6.9g | 14% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.1mcg | 0% | ||
Iron 0.5mg | 3% | ||
Calcium 4.8mg | 0% | ||
Potassium 46.2mg | 1% | ||
Phosphorus 42.5mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 154 calories in Chicken Broilers Or Fryers Skin Only Cooked Roasted coming from 18% protein, 0% carbs, 82% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Chicken Broilers Or Fryers Skin Only Cooked Roasted. This food consists of 39.76% water, 20.09% protein, 0% carbs, 40.15% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 34g | |
Calories | 154 | 8% |
Fat | 13.8g | 18% |
Protein | 6.9g | 14% |
Carbohydrate | 0g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 28.2mg | 9% |
Saturated Fats | 3.9g | 19% |
Net-Carbs | 0g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 34g | |
Calcium | 4.8mg | 0% |
Iron, Fe | 0.5mg | 3% |
Potassium, K | 46.2mg | 1% |
Magnesium | 5.1mg | 1% |
Phosphorus, P | 42.5mg | 3% |
Sodium | 22.1mg | 1% |
Zinc, Zn | 0.4mg | 4% |
Copper, Cu | 0mg | 2% |
Manganese | 0mg | 0% |
Selenium, Se | 6.8mcg | 12% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 34g | |
Vitamin A, RAE | 26.5mcg | 3% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0mg | 1% |
Riboflavin (B2) | 0mg | 3% |
Niacin (B3) | 1.9mg | 12% |
Vitamin B5 (PA) | 0.2mg | 5% |
Vitamin B6 | 0mg | 2% |
Biotin | ~mcg | |
Folate (B9) | 0.7mcg | 0% |
Folic acid | 0mcg | 0% |
Food Folate | 0.7mcg | 0% |
Folate DFE | 0.7mcg | 0% |
Choline | 15.5mg | 3% |
Vitamin B12 | 0.1mcg | 3% |
Retinol | 26.5mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 88.4IU | 3% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.1mg | 1% |
Vitamin D | 0.1mcg | 0% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 0.1mcg | |
Vitamin D (IU) | 2.7IU | 0% |
Vitamin K | 0.8mcg | 1% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 34g | |
Water | 13.7g | |
Ash | 0g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 3.79 |
~ = missing data | %DV | |
Weight | 34g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 34g | |
Monounsaturated Fats | 5790mg | |
Polyunsaturated Fats | 2914mg | |
Omega 3s | 24mg | 1% |
Omega 6s | 2662mg | 16% |
Omega 3 to Omega 6 Ratio | 0.01 | |
Omega 6 to Omega 3 Ratio | 111.86 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 7mg | |
22:5 n-3 (DPA) | 3mg | |
22:6 n-3 (DHA) | 14mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 14mg | |
13:0 | ~mg | |
14:0 | 112mg | |
15:0 | ~mg | |
16:0 | 2972mg | |
17:0 | ~mg | |
18:0 | 687mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 816mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 4733mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 180mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 2662mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 112mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 37mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 34g | |
Betaine | 2mg | |
Tryptophan | 55mg | 20% |
Threonine | 247mg | 24% |
Isoleucine | 223mg | 16% |
Leucine | 407mg | 15% |
Lysine | 413mg | 20% |
Methionine | 138mg | 19% |
Cystine | 115mg | 40% |
Phenylalanine | 234mg | 27% |
Tyrosine | 157mg | 18% |
Valine | 291mg | 16% |
Arginine | 534mg | |
Histidine | 133mg | 19% |
Alanine | 562mg | |
Aspartic acid | 619mg | |
Glutamic acid | 861mg | |
Glycine | 1104mg | |
Proline | 646mg | |
Serine | 282mg | |
Hydroxyproline | ~mg |